CONTENTS
1 Your Refrigerator | 3 4 Preparation | 11 |
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2 Important Safety Warnings4
Intended use | 4 |
For products with a water dispenser;. 6 | |
Child safety | 6 |
HCA Warning | 6 |
Things to be done for energy saving... | 7 |
Reccomendations for freshfood |
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compartment | 7 |
3 Installation | 8 |
Points to be considered when re- |
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transporting your refrigerator | 8 |
Before operating your refrigerator | 8 |
Disposing of the packaging | 9 |
Disposing of your old refrigerator | 9 |
Placing and Installation | 9 |
Adjusting the feet | 10 |
Open door warning | 10 |
Changing the illumination lamp | 10 |
5 Using your refrigerator 12 | |
Indicator Panel | 12 |
Sabbath Mode: | 15 |
Freezing fresh food | 16 |
Recommendations for preservation of | |
frozen food | 16 |
Placing the food | 17 |
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Humidity control in the crisper | 18 |
Egg tray | 18 |
Sliding Body Shelves | 18 |
Blue light | 19 |
Chiller compartment | 19 |
Description and cleaning of odor |
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filter: | 19 |
Icematic and ice storage container | .. 20 |
Water dispenser | 21 |
Water tray | 22 |
6 Maintenance and |
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cleaning | 23 |
Protection of plastic surfaces | 23 |
7 Recommended solutions | |
for the problems | 24 |
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EN
