Freezer Compartment

Fridge

 

 

 

Compartment

 

Explanations

Adjustment

 

Adjustment

 

 

 

 

 

 

 

-18°C

4°C

 

This is the normal recommended setting.

-20,-22 or -24°C

4°C

 

These settings are recommended when the ambient

 

temperature exceeds 30°C.

 

 

 

Quick Freeze

 

 

Use when you wish to freeze your food in a short

4°C

 

time. Your refrigerator will return to its previous mode

 

 

 

 

 

when the process is over.

 

 

 

If you think that your fridge compartment is not cold

-18°C or colder

2°C

 

enough because of the hot conditions or frequent

 

 

 

opening and closing of the door.

 

 

 

You can use it when your fridge compartment is

-18°C or colder

Quick Fridge

 

overloaded or if you wish to cool down your food

 

rapidly. It is recommended that you activate quick

 

 

 

 

 

 

fridge function 4-8 hours before placing the food.

Freezing fresh food

1.

Do not freeze too large quantities

• It must be preferred to wrap or cover

of food at one time. The quality of

the food before placing them in the

 

the food is best preserved when it

refrigerator.

 

 

 

is frozen right through to the core as

• Hot food must cool down to the

 

quickly as possible.

room temperature before putting

2.

Placing warm food into the freezer

them in the refrigerator.

 

compartment causes the cooling

• The foodstuff that you want to freeze

system to operate continuously until

must be fresh and in good quality.

 

the food is frozen solid.

• Foodstuff must be divided into

3.

Take special care not to mix already

portions according to the family’s

 

frozen food and fresh food.

daily or meal based consumption

Recommendations for

needs.

 

 

preservation of frozen food

• The foodstuff must be packaged in

Prepacked commercially frozen

an airtight manner to prevent them

 

food should be stored in accordance

from drying even if they are going to

 

with the frozen food manufacturer's

be kept for a short time.

 

instructions for a ( 4 star)

• Materials to be used for packaging

 

frozen food storage compartment.

must be tear-proof and resistant to

To ensure that the high quality

cold, humidity, odor, oils and acids

 

achieved by the frozen food

and they must also be airtight.

 

manufacturer and the food retailer is

Moreover, they must be well closed

 

maintained, the following should be

and they must be made from easy-

 

remembered:

to-use materials that are suitable for

1.

Put packages in the freezer as quickly

deep freeze usage.

 

 

 

as possible after purchase.

• Frozen food must be used

2.

Ensure that contents are labeled and

immediately after they are thawed

 

dated.

and they should never be re-frozen.

3.

Do not exceed "Use By", "Best

• Please observe the following

 

Before" dates on the packaging.

instructions to obtain the best results.

15

EN

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Blomberg KND 9861 XA++ manual Freezing fresh food, Recommendations for, Preservation of frozen food

KND 9861 X, KND 9861 XA++ specifications

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