Figure 15.
Slicer/shredder, intended use
The slicer/shredder attachment has been designed for slicing, shredding and/or grating of vegetables, as well slicing/ shredding of soft cheeses and sausages or meat and grating of vegetables and hard cheese.
Use of Slicer/Shredder
Before beginning to use this or any other attachment, make sure that the power unit is on a smooth, clean, suitable work surface and switched to Off position, “O/Off,” and that you have removed the motor drive cover.
1.Before using the slicer/shredder for the first time, it is recommended that the bowl, driveshaft, cover, closure/pusher, discs, disc holder and stabilizing pin be washed.
WARNING
The blades on the discs are very sharp.
Handle with care.
All components of the slicer/shredder are dishwasher safe. The driveshaft can be removed for cleaning. After washing, rinse well and dry before using.
2.To assemble the slicer/shredder:
a.If the driveshaft is not presently inserted in the bowl, insert driveshaft as shown in figure 15.
b.Place slicer/shredder bowl on power unit by placing over mono drive and while pressing down turn it counterclockwise to stop and lock the bowl in place, see figure 16a.
c.Select disc to be used and place on disc holder and place over driveshaft, see figure 16b.
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