Bravetti PC107HA Troubleshooting, Operating Instructions, Keep Warm/Cancel Button, Timer Button

Operating Instructions

Getting to Know Your Programmable Pressure Cooker

3.Replace the cover onto the pressure cooker and turn counter clockwise to lock the cover in place. The cover should stop turning when the cover locking pin is over the carry handle. (Fig. 3)

Cover

Locking

Pin

Carry
Handle	Fig. 3

8.When the cooking process is complete, release the pressure by turning the pressure release valve one half turn to the upper most position to release steam. (Fig. 5)

Warning: Steam can cause serious burn injury. Avoid contact with face or hands. To open the pressure release valve it is suggested to use a utensil with a long reach to turn the valve.

Pressure Release

Valve Open

Beef/Pork

The beef/pork button is for cooking roasts, briskets or pork ribs. You can also use this setting for dry beans or other legumes, whole beets, chili and other foods that require longer cooking time.

Chicken Button

The chicken button is set to prepare roasts or poultry of any kind.

Fish Button

The fish button is set to cook fish perfectly. You can also cook fresh vegetables on this setting.

5.Keep Warm/Cancel Button

This button is used both for “Keep Warm” and “Cancel”. The keep warm can be used to keep cooked food warm until ready for use, and the cancel button can be used to cancel a cooking cycle or to cancel a wrong selection.

6.Timer Button

This button is used to set the desired time for cooking when the pre-set buttons do not apply or you do not want to use them. Simply press on this button until you reach the desired time (timer goes from 0 to 99 minutes).

4.Plug the cord into a grounded-type 120V AC electrical wall outlet.

5.Choose the desired program by pressing one of the pre-set cooking buttons. Once the indicator light is lit on that selection, the pressure cooker has begun the pre-heating and cooking cycle. The pressure cooker will beep three times when the pressure cooker has finished cooking.

6.When the cooking cycle has finished cooking, or to cancel the selection press the Keep Warm/Cancel button.

Caution: The cover must be in the locked position when steaming or cooking under pressure.

7.For pressure cooking turn the pressure release valve one half turn to the closed position, that is the lowest position the valve naturally sits. (Fig. 4)

Pressure

Release

Valve

Closed

Fig. 5

9.Alternately you can allow the steam to release naturally, this can take a few more minutes and add to the cooking time of the food inside.

Note: This unit has a built-in safety feature. The cover will not turn to the open position unless the pressure has been released by allowing the unit to sit or by turning the pressure release valve to the open position.

10.Allow the unit to cool completely before cleaning.

Cooking with the Pre-Set

Buttons

When cooking using the pre-set buttons the unit will automatically set the pressure depending which preset button is selected.

1.Place the removable cooking pot into the unit.

2.Add the ingredients to be cooked into the removable cooking pot, following your recipe.

Troubleshooting

TROUBLESHOOTING

PROBLEM		POSSIBLE CAUSE		POSSIBLE SOLUTION
	1.	The sealing gasket is	1.	Re-insert the sealing
		not well placed.		gasket correctly making
Cover will not close	2.	The safety floating		sure that it is underneath
		valve is stuck.	2.	the sealing gasket holder.
				Using a straightened
				paper clip, push the valve
				slightly.
Cover will not	1.	The pressure cooker is	1.	Wait for pressure cooker
come off		still has pressure.		to cool down.
	1.	Sealing gasket is not in	1.	Replace the sealing gasket
		the cover.		in the cover.
Steam leaking	2.	Sealing gasket is	2.	Replace the sealing gasket
		damaged.		with a new one.
	3.	The cover has not been	3.	Make sure the cover is
		locked in place.		locked in place.
	1.	The sealant washer is	1.	Replace the sealant
		damaged.
Safety floating				washer.
	2.	The safety floating
valve leaking			2.	Clean the safety floating
		valve needs to be
				valve.
		cleaned.
Safety floating valve	1.	Insufficient food in the	1.	Add more food and/or
				water according to the
is not rising		cooking pot.
				recipe.

Fig. 4

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