Broilmaster SSG-36 installation instructions Specifications, LP GAS Cylinder Information

Models: SSG-36

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SPECIFICATIONS

Specifications

Model

 

SSG-36

 

 

 

 

 

Input BTU/HR (KW/H)

Max.

 

Min.

5

Main Burners

12,000/Burner

 

5,000

1

Side Burner

30,000

 

5,000

2

Rotisserie Burners

12,000/Burner

 

 

Height

(grill only)

27 1/8"

 

Width

 

55 1/4"

 

Depth

 

31"

 

Gas Inlet

1/2"

 

General Information

This appliance is design certified in accordance with American National Standards Institute Z21.58b-2002 and CGA-1.6b-2002 by the Canadian Standards Association as an outdoor cooking gas appliance to be installed according to these instructions.

Any alteration of the original design, installed other than as shown in these instructions or use with a type of gas not shown on the rating plate is the responsibility of the person and company making the change.

Important

All correspondence should refer to complete Model number, Serial number and type of gas.

Accessories

SCG-36

Stainless Steel Cart

GHK-12

Quick Disconnect 12 ft. Hose LP & Nat.

 

 

TKS-36

Stainless Steel Cooking Utensils

 

 

SGD-36

Stainless Steel Door for Built-in

GSS-36

Stainless Steel Side Shelf for Left or Right

 

 

GIJ-36

Stainless Steel Liner for Built-in

 

 

SUW-15

15" Stainless Steel Wok

VCC-36

Vinyl Cover for Grill on Cart

 

 

VCB-36

Vinyl Cover for Grill Built-in

 

 

SSP-1

Steamer Pan with Lid (1 Small & 1 Large)

Initial Operation

Before cooking food on your grill for the first time, operate the (5) main burners at 500° F for 30 minutes. The high temperature will remove any residues from the new components.

LP GAS CYLINDER INFORMATION

 

 

LP-gas supply cylinder to be used must be constructed and marked

 

WARNING: Inspect the fuel supply hose before each use of

 

in accordance with the specifications for LP-gas cylinders of the

 

the outdoor cooking gas appliance. The hose can be ac-

 

U.S. Department of Transportation (DOT) or the National Standard

 

cessed by opening the front door on the outdoor cooking gas

 

of Canada, CAN/CSA-B339, Cylinders, Spheres and Tubes for the

 

appliance. If it is evident there is excessive abrasion or

 

Transportation of Dangerous Goods.

 

wear, or the hose is cut, it must be replaced prior to the

 

If the outdoor cooking gas appliance is not in use, the gas must be

 

outdoor cooking gas appliance being put into operation.

 

turned off at the supply cylinder.

 

Contact Empire Comfort Systems, Inc. to obtain a replace-

 

• Storage of an outdoor cooking gas appliance indoors is permissible

 

ment fuel supply hose. Keep the ventilation opening(s) of

 

only if the cylinder is disconnected and removed from the outdoor

 

the cylinder enclosure free and clear from debris.

 

cooking gas appliance.

 

 

 

 

Cylinders must be stored outdoors out of the reach of children and

 

 

 

WARNING: Do not store a second 20 lb. propane cylinder

must not be stored in a building, garage or any enclosed area.

 

within the utility cart. The utility cart is designed for the use

• The pressure regulator and hose assembly supplied with the out-

 

and storage of one 20 lb. propane cylinder.

door cooking gas appliance must be used. A replacement pressure

 

 

regulator and hose assembly for this outdoor cooking gas appliance

 

 

 

 

can be obtained by contacting Empire Comfort Systems, Inc.

 

 

 

OVERFILL PROTECTION DEVICE (OPD) ON 20 LB. PROPANE CYLINDER

Attention: Consumer be advised, this gas grill must be connected to an LP gas cylinder incorporating an OPD.

The OPD will help reduce the potential for the overfilling of the propane cylinder, thus reducing the possibility of hydrostatic relief valve dis- charges.

Overfill Protection Device Valve Function

1.As the cylinder is filled, the rising level of liquid propane lifts the float to the stop position to prevent dangerous overfilling.

Does not affect the filling process or use of the cylinder.

2.At a safe filling level, the float cam triggers the pin to fall into the recess of the cam, sealing this path off and preventing any more liquid propane from flowing through the lower valve body into the cylinder.

3.The propane builds up pressure in the chamber (center spring) and pushes the piston up to form a seal, effectively stopping the filling process.

4.The use of the propane from the cylinder allows the OPD to reset itself for the next fill.

5.Connects to all standard or quick-connect couplings.

6.The Overfill Protection Device affects incoming liquid propane flow only. Does not affect normal propane gas discharge when properly connected to the appliance regulator.

7.All propane cylinders should be filled by qualified professionals only.

Purging

1.Due to the decreased Btu delivery, purging may take longer.

2.To increase the speed of purging, open the outage valve during release.

3.Reminder: Each new cylinder must be purged before filling.

4.For purging instructions, refer to NPGA 133-89(a).

Btu Delivery

The OPD valve has a size 56 orifice through which the propane is released for consumption. Depending on the propane's temperature and pressure, the release from the cylinder is approximately 125,000 Btu/ hour.

R-3848

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Broilmaster SSG-36 Specifications, LP GAS Cylinder Information, Overfill Protection Device OPD on 20 LB. Propane Cylinder