PERIODIC CLEANING

(Recommended at least every three months)

1)Slide an empty brew funnel into the brewer and center an empty carafe in position on the brewer.

2)Pour one quart of white vinegar into the top of the brewer and close the lid. Empty the carafe when liquid stops flowing from the funnel.

3)Allow the brewer to sit for two hours.

4)Unplug the brewer. Remove the brew funnel and sprayhead from the brewer and set them aside. Clean the sprayhead with a cloth and mild detergent.

5)To drain the brewer, continue to Step 6, OR to clear vinegar out of brewer without draining, pour a carafe of fresh, cold water through the brewer. Place carafe on brewer base, then close the lid to allow the water to run through the brewer. After it has run through, empty carafe, and repeat the process approximately 8 - 10 times. Proceed to Step 9.

6)Cool the brewer by pouring a full carafe of fresh, cold

water into the top of the brewer. Place carafe on brewer base, close lid.When water has stopped flowing from the brewer, empty the carafe. Repeat this process, then set the carafe aside.

7)Grasp the back of the brewer and quickly turn it upside

down over a sink as shown. Most of the water in the tank

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will flow from the sprayhead tube opening. Some water

 

may flow from the area around the top lid. Continue

 

tipping the brewer until the flow stops.

 

8) Replace the sprayhead and funnel after the water has been

 

drained.Pour a carafe of water into the top of the brewer.

 

Place the carafe on the brewer, close the lid. Repeat this

 

process with another carafe of water. Water will flow out

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of the funnel after the second carafe.When flow from the

funnel has stopped, empty the carafe and pour an additional carafe of water into the brewer. Place the carafe on the brewer and close the lid.

9)If you have not replaced the sprayhead and funnel, do so now before proceeding.Taste the water coming out of the brewer. Pour additional carafes of fresh, cold water into the brewer as needed until the water has no vinegar taste.

10)Plug in the brewer and allow the water in the tank to reach brewing temperature before using. (Approximately 15 minutes.)

DRAINING THE BREWER

The water in your BUNN® Coffee Brewer should be emptied whenever it is taken on a trip,shipped,or stored in an unheated location with a chance of freezing. Follow steps 4-7 of the PERIODIC CLEANING section.

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Bunn BT10, BTC manual Periodic Cleaning, Draining the Brewer
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BTC, BT10 specifications

The Bunn BT10 and BTC coffee brewers are renowned models designed for both commercial and home use, consolidating quality and convenience into a compact package. These brewers are ideal for those who require a reliable coffee-making solution that emphasizes speed and flavor integrity.

One of the standout features of the Bunn BT10 is its ability to brew up to ten cups of coffee in a matter of minutes. This rapid brewing capability is attributed to its stainless steel water tank, which maintains optimal brew temperature for consistent and quality extraction. The BT10 is designed to heat water to the ideal brewing temperature of 200°F, which is crucial for extracting rich flavors and aromas from coffee grounds.

The BTC model is an enhanced version of the BT10, featuring a digital timer that allows users to program their brewing schedule. This feature is particularly convenient for those who appreciate having their coffee ready at a specific time. The BTC also includes a programmable warmer that keeps coffee at serving temperature without scorching it, a common issue with many brewers.

Construction quality is another hallmark of the Bunn BT series. Both the BT10 and BTC are designed with commercial-grade materials, ensuring durability and longevity even in high-demand scenarios. The sleek design is complemented by user-friendly controls that make operation straightforward, whether you're a seasoned barista or a home coffee enthusiast.

Both models feature a patented spray head design that allows for even distribution of water over coffee grounds, enhancing extraction and flavor. The coffee pots that accompany these brewers are designed for easy handling and pouring, equipped with a drip-free spout to minimize mess.

In terms of maintenance, the Bunn BT10 and BTC are easy to clean. The removable brew baskets and decanters are dishwasher safe, simplifying the cleanup process. Furthermore, the water reservoir can be easily accessed for descale cleaning to maintain optimal performance.

In summary, the Bunn BT10 and BTC offer users an efficient and effective way to brew coffee. With their rapid brewing times, innovative features, and robust design, these coffee brewers are adept at producing flavorful coffee while accommodating the needs of both casual drinkers and those who take their coffee seriously. Whether in a bustling office or a cozy kitchen, Bunn brewers promise quality and consistency with every cup.
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