SERVICE (cont.)

CIRCUIT BREAKER

FIG. 9 CIRCUIT BREAKER

P1342

 

Location:

The circuit breaker is located inside the dispenser on the upper left side of the component bracket.

Test Procedures:

1.Disconnect the dispenser from the power source.

2.Remove the wires from the circuit breaker.

3.Check for continuity between the terminals. Conti- nuity must be present between the terminals.

If continuity is present as described the circuit breaker is functioning properly.

If continuity is not present as described, press the reset button and repeat step #3, if continuity is not present as described, replace the circuit breaker.

Removal and Replacement:

1.Remove the four #8-32 locking screws securing the component bracket to the chassis.

2.Tip the top of the component bracket forward far enough to allow access to the rear of the circuit breaker.

3.Remove the wires from the circuit breaker.

4.Compress the clips on the back side of the com- ponent bracket and gently push the circuit breaker through the opening in the component bracket.

5.Push the new circuit breaker into the opening in the component bracket until the clips snap into position.

6.Reconnect the wires to the circuit breaker.

7.Position the component bracket in chassis and secure with four #8-32 locking screws.

8.Refer to Fig. 10 when reconnecting the wires.

RED from Transformer

RED from Main Harness

FIG. 10 CIRCUIT BREAKER TERMINALS P1330

27

27646 122200

 

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Bunn CDS-3 service manual Circuit Breaker, Remove the wires from the circuit breaker

CDS-3 specifications

The Bunn CDS-3 is a commercial coffee brewer renowned for its reliability, efficiency, and high-quality performance. Designed for busy environments such as cafés, restaurants, and convenience stores, it offers the perfect balance of capacity and functionality, making it ideal for high-demand situations.

One of the standout features of the Bunn CDS-3 is its ability to brew up to 3.8 gallons of coffee per hour. This impressive capacity meets the needs of busy establishments where a constant supply of fresh coffee is crucial. The brewer’s stainless steel construction not only ensures durability but also maintains temperature, thus preserving the coffee’s rich flavor and aroma.

The CDS-3 incorporates Bunn's patented brewing technology, including the "Pour-Over" method. This feature allows for easy operation and contributes to the even extraction of coffee grounds. The machine is equipped with a pre-infusion mode that saturates coffee grounds before brewing, enhancing extraction for a fuller, more complex flavor profile.

Temperature control is another vital characteristic of the Bunn CDS-3. It maintains the water temperature between 195°F to 205°F, the ideal range for optimal coffee brewing. The brewer’s internals are designed for rapid heating, ensuring that the water reaches the desired temperature quickly and consistently, which is essential for high-quality coffee production.

In terms of usability, the Bunn CDS-3 offers an intuitive interface, allowing staff to operate it with minimal training. The front-access design not only simplifies maintenance, but also makes it easy to refill water and perform routine cleaning. Furthermore, the large capacity coffee pots ensure that the brewed coffee can be stored efficiently, minimizing waste.

Equipped with a unique spray head system, the Bunn CDS-3 ensures uniform saturation of the coffee grounds. This feature supports optimal extraction, allowing users to produce a rich and flavorful brew that keeps customers coming back for more.

In summary, the Bunn CDS-3 is a well-engineered, commercial-grade coffee brewer that excels in high-demand environments. Its robust construction, advanced brewing technology, consistent temperature control, and user-friendly design make it a favorite among coffee enthusiasts and professionals alike, affirming its reputation as a reliable and effective solution for coffee brewing needs. Whether for a bustling café or a catering service, the Bunn CDS-3 delivers a consistently great cup of coffee every time.