SERVICE (cont.)

WHIPPER MOTOR (cont.)

when reconnecting wires.

13.Slide the slinger onto the motor shaft flush against the front panel.

14.Wash whipper chamber components in a mild solution of dish detergent using a bristle brush.

15.Rinse thoroughly and allow to dry before reinstall- ing in the dispenser.

16.Slide whipper chamber receptacle with seal and O- ring onto the motor shaft.

17.Rotate the receptacle with seal counterclockwise until it snaps into place on the motor mounting nuts.

18.Push frother onto the motor shaft, making sure the flat in the frother lines up with the flat on the motor shaft.

19.Connect the red/black and green wires to the hop- per switch, Fig.10 and install the hopper support panel using the four #8-32 screws.

20.Install whipper chamber on the whipper chamber receptacle by twisting counterclockwise until tabs on the whipper chamber lock with the tabs on the whipper chamber receptacle. Be sure dispense port is pointing down.

BLK

WHI/RED to Control Board (J7-2)

WHI/BRN to Control Board (J7-4)

P1903

FIG. 9 WHIPPER MOTOR TERMINALS

21.Install dispense tip into the bottom of the whipper chamber.

22.Slip the mixing chamber onto the mixing chamber water inlet tube far enough so the mixing chamber will seat inside the whipper chamber.

23.Install hopper assembly in the dispenser by sliding hopper assembly on the hopper support panel until the slot in the bottom rear of the hopper seats against the pin and retainer plates on the hopper support panel.

GRN to Control Boad (J1-8)

RED/BLK to Control Board (J1-10)

P1904

FIG. 10 HOPPER SWITCH TERMINALS

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Bunn POWDER AUTO FILL service manual Whipper Motor, Install dispense tip into the bottom of the whipper chamber

POWDER AUTO FILL specifications

The Bunn Powder Auto Fill is a cutting-edge coffee brewing system designed to enhance efficiency and precision in commercial environments. This innovative machine simplifies the brewing process by incorporating automated features that ensure consistent quality and optimal performance.

One of the standout features of the Bunn Powder Auto Fill is its ability to automatically dispense powdered beverage mixes. This is made possible through advanced technology that streamlines the process, reducing the need for manual input. With the push of a button, operators can quickly prepare a variety of specialty beverages, including cappuccinos, lattes, and flavored coffee drinks. This not only saves time but also minimizes the likelihood of human error in measurements, ensuring each cup is consistently brewed to perfection.

The Bunn Powder Auto Fill is designed with versatility in mind. It accommodates a wide range of powdered ingredients, allowing businesses to offer an extensive menu without investing in multiple machines. This adaptability makes it an ideal solution for coffee shops, convenience stores, and other establishments where customer preferences may vary.

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Durability is another key characteristic of the Bunn Powder Auto Fill. Built with high-quality materials to withstand the rigors of daily use, this machine is designed to deliver reliable performance over time. Its compact and sleek design allows for easy placement in any setting, taking up minimal counter space while blending seamlessly with existing décor.

Additionally, the Bunn Powder Auto Fill incorporates user-friendly controls and displays. This intuitive interface allows staff to quickly familiarize themselves with the machine's operation, which is crucial in high-demand environments. The system also features programmable settings, enabling users to customize brew strengths and portion sizes according to customer preferences.

In conclusion, the Bunn Powder Auto Fill is a game-changer for businesses looking to elevate their beverage offerings. With its automation, versatility, reliability, and user-centric design, this machine not only boosts efficiency but also enhances the quality of every cup served. Whether in a bustling café or a busy convenience store, the Bunn Powder Auto Fill stands out as a smart investment for any beverage-focused establishment.