Safety Instructions

Safety Instructions

WARNING: Improper installation, adjustment, alteration, service or maintenance can cause injury or property damage. Read the installation, operating and maintenance instructions thoroughly before installing or servicing this equipment.

Placement and Location

dedicated 15A GFCI breaker in accordance with

• Cal Flame™ grills and carts are designed for

local codes or the National Electrical Code, ANSI

/ NFPA 70, or the Canadian Electrical Code, CSA

outdoor use only..

C22.1.

• Never locate this appliance in an enclosed room,

• Do not use an extension cord to supply power to

under a sealed overhead structure, or in any

your Cal Flame™ grill or cart. Such use may result

type of enclosed area such as a garage, shed, or

in fire, electrical shock or other personal injury. Do

breezeway. Keep clear of trees and shrubs.

not install a fuse in the neutral or ground circuit.

 

• Do not place this grill under or near windows or

A fuse in the neutral or ground circuit may result

vents that can be opened into your home.

in an electrical shock hazard. Do not ground this

• Cal Flame™ grills are not intended for installation

appliance to a gas supply pipe or hot water pipe.

Keep any electrical supply cords and the fuel

in or on recreational vehicles or boats.

supply hose away from any heated surfaces.

• Maintain sufficient distance as to not overheat any

• To prevent fire and smoke damage, remove all

overhead combustible material such as a patio

packaging material before operating grill.

cover.

• Before you start cooking, clean the entire grill

• The area surrounding your new grill should be

thoroughly with hot, soapy water. This is necessary

kept clean and free from flammable liquids and

to remove residual solvents, oil and grease used in

other combustible materials such as mops, rags or

the manufacturing process. The grates should also

brooms, as well as solvents, cleaning fluids, and

be thoroughly cleaned in the same manner.

gasoline.

 

• Do not use the grill, grill cabinet, or area

Operation

surrounding the grill as a storage area for

• Do not use grill for other than intended use.

flammable or plastic items. Do not store the liquid

• In the event that a burner goes out, turn burner

propane (LP) cylinder in the vicinity of this or any

other appliance when it is not being used.

knobs to the full OFF position, fully open the grill

 

hood and let it air out. Do not attempt to use the

Set-Up

grill until the gas has had time to dissipate.

• Before installing built in grills in enclosures, copy

• Never use the grill if the drip pan is not properly

all product information such as model number,

installed. Drip pan should be pushed all the way

serial number and type of grill (e.g. natural gas or

to the rack located just under the grill. Fire or

LP) and store information in a safe place. This

explosion can result from an improperly installed

information is located on a plate located behind the

drip pan.

grill and is visible when the hood is lowered or on

• Keep all electrical supply cords and the rotisserie

the right side of the chassis. There is an area on

motor cord away from the heated areas of the grill.

the back cover of this manual where you can write

• Never use the grill or side burner in windy

down this information.

• We recommend that a licensed contractor install

conditions. If used in a consistently windy area a

windbreak will be required. Always adhere to the

your Cal Flame™ grill. Installation must conform to

specified clearances listed in this manual.

local codes, or in the absence of local codes, with

• Never line the grill or side burners with aluminum

either the National Fuel Gas Code, ANSI Z223.1

/ NFPA54, Natural Gas and Propane Installation

foil.

Code, CSA B149.1, or Propane Storage and

• When the unit is not in use, be sure to turn off the

Handling Code, B149.2), as applicable.

gas at the LP tank.

• Your Cal Flame™ grill or cart must be plugged

• Do not install or operate your grill unit in such a

into a permanent, grounded 110V outlet with a

manner that the cross ventilation openings are

 

 

 

Page

2007 Barbecue Grill and Cart Owner’s Manual

LTR20071038, Rev. B

Page 4
Image 4
Cal Flame Barbeque Grill manual Placement and Location, Operation, Set-Up, Cal Flame grills and carts are designed for

Barbeque Grill specifications

Cal Flame has established itself as a prominent name in the outdoor cooking industry, known for its high-quality barbeque grills that combine innovation, durability, and aesthetic appeal. The Cal Flame Barbeque Grill is designed to elevate outdoor cooking experiences, providing enthusiasts with the tools they need to create delicious meals in a stylish setting.

One of the key features of Cal Flame grills is their construction. Built with commercial-grade stainless steel, these grills are resistant to rust and corrosion, ensuring longevity even when exposed to the elements. The heavy-duty materials mean that these grills can withstand frequent use, providing reliable performance for many years. The sleek design complements any outdoor kitchen or patio, offering both form and function.

Cal Flame grills come equipped with a variety of cooking surfaces, including traditional grilling grates, infrared burners, and smoker boxes. The versatility in cooking options allows users to sear steaks at high temperatures, slow-cook ribs, or infuse dishes with smoke flavors—all from the same appliance. This multi-functionality enhances the outdoor cooking experience, making it easier to experiment with different culinary techniques.

Another standout feature is the advanced ignition system. Cal Flame grills utilize a reliable electronic ignition, ensuring that lighting the grill is quick and effortless. This convenience makes it accessible for both beginners and seasoned grill masters alike. Additionally, the grills often include built-in temperature gauges, allowing cookers to maintain optimal heat levels for perfect results.

The technology embedded in Cal Flame grills includes high-performance burners that deliver concentrated heat, promoting even cooking. Some models also offer multiple cooking zones, enabling users to prepare different dishes simultaneously at varying temperatures. The even heat distribution reduces the risk of hot spots, which can easily burn food.

Moreover, many Cal Flame models come with additional features such as side burners, rotisserie kits, and LED lighting. The side burners are perfect for preparing sauces or side dishes while grilling, eliminating the need to run back and forth to the kitchen. The rotisserie kits enable slow-roasting of meats, ensuring succulent, evenly-cooked results.

In conclusion, Cal Flame Barbeque Grills epitomize quality and versatility. With robust construction, advanced technology, and a wide range of features, these grills cater to aspiring chefs and casual cooks alike. Investing in a Cal Flame grill not only enhances outdoor cooking but also transforms the backyard into an culinary haven.