Cal Flame Barbeque Grill manual Installation / Assembly, Cabinet Cut-out Dimensions

Installation / Assembly

Installation / Assembly

Most cities and counties require permits for exterior construction and electrical circuits. In addition, some communities have codes requiring residential barriers such as fencing and/or self-closing gates on property to prevent unsupervised access to the property by children under the age of five. Your dealer can provide information on which permits may be required and how to obtain them prior to the delivery of your equipment.

We recommend the installation, adjustment and service of your new grill be performed by C.A.I. qualified installers and service technicians to ensure proper operation and prevent accidents.

When planning your Cal Flame™ grill or cart location, access to gas lines and 110V power supplies should be considered. The location with the shortest gas line run is recommended. A grounded, dedicated, 15A, 110V, GFCI power source is required for use of your appliances (e.g. lights, rotisserie, refrigerator, receptacles, etc.).

When determining a suitable location, consider factors such as exposure to wind, proximity to traffic paths, and windows that open into the home.

Locate barbecue grills and stainless steel carts only in well-ventilated areas and only on solid, flat foundations (e.g. deck or cement slab). Do NOT place stainless steel carts on dirt or grass.

Cabinet Cut-out Dimensions

Your Cal Flame™ grill is designed for easy installation into a non-combustible enclosure. The supporting deck or counter must be flat and level. When determining the final location of your grill, adequate cross ventilation must be present to prevent gas from being trapped in the event of a leak.

The drawings below show the different types of cabinet cut-out dimensions for gas grills and accessories.

Model Number	Description		Width	Depth	Height	Cut-out for barbecues, side burners and
						slide-in accessories
BBQ07870P / CP	Charcoal Grill		30 ¾”	22 ¼”	9 ¼”
BBQ07872-1P	2	Burner Grill	23 ¼”	22 ¼”	9 ¼”
BBQ873	3	Burner Grill	23 ¼”	22 ¼”	9 ¼”
BBQ07874-1P	4	Burner Grill	30 ¾”	22 ¼”	9 ¼”
BBQ07875-1P	5	Burner Grill	38 ¼”	22 ¼”	9 ¼”
BBQ07875SP	5	Burner SmartControl Grill	38 ¼”	22 ¼”	Center
					open
BBQ07898P	Deluxe Single Side Burner		12 1/8”	21 ¾”	7 ¼”
BBQ07899P	Deluxe Double Side Burner		12 3/8”	21 ¾”	7 ¼”
BBQ07954	Deluxe Side by Side Burner		25 ¼”	13 ¼”	7 ¼”
BBQ07864P	Ice Chest		31”	22 ½”	8 ¾”
BBQ07888P	Food Warmer		12 ½”	20 ½”	7”
BBQ07842P-12	12” Cocktail Center		12 ¼”	21 ¾”	7”
BBQ07842P-18	18” Cocktail Center		17 ½”	24 3/8”	10”
BBQ07902	30” Drop-in Bar Center		28 ¾”	22 ¾”	12”
BBQ07903	Standard Blender		16 ½”	24 3/4”	11 ¼”
BBQ07877P	Pizza Oven		17 1/2”	23 ¼”	9 1/2”

Page 2007 Barbecue Grill and Cart Owner’s Manual

LTR20071038, Rev. B