Grilling

GRILLING MUST BE DONE WITH THE GRILL DOOR OPEN.

CONTROL KNOBS MAY BECOME HOT DURING GRILLING.

CAUTION: ACCESSIBLE PARTS WILL BECOME HOT WHEN THE GRILL

IS USED - CHILDREN SHOULD BE KEPT AWAY.

To operate the grill proceed as follows:

lOpen the grill door.

lPre-heat the grill on setting 6 for approximately 5 minutes (see chart on guide to grilling). Grill Pan Handle l Fix the grill pan handle securely in position. See below.

lFood which only requires browning should be placed directly on/in the grill pan in the grill pan runner, or on the floor of the grill compartment. (the grill pan grid may be removed.)

lLeave the control on setting 6 for toast, sealing and fast cooking of foods. For thicker foods requiring longer cooking turn the control to a lower setting after the initial sealing, on both sides, on setting 6. The thicker the food the lower the control should be set.

Warning: Take care as the grill will be hot – always wear oven gloves. Always ensure that the grill pan is clean BEFORE use. Excess fat build up in the bottom of the pan could cause a fire hazard. Never line grill pan with foil.

Fixing the Grill Pan The grill pan handle is detachable from the pan, to facilitate cleaning and storage. Fix the grill pan

Handlehandle securely in position before use.

The handle fits onto the grill pan edge with the small recess, Fig.1. Tilt the handle over the recess and slide it towards the centre, Fig.2.

Ensure the handle is fully located. Insert the washer and fixing screw and tighten fully to ensure handle is secured, Fig.3.

Always hold the dripping pan handle in the highlighted zone marked "OK" in figure 4.

OK

 

Recess

 

 

 

 

Fig. 1

Fig. 2

Fig. 3

Fig. 4

NO

 

 

 

 

 

 

 

 

Always fit the screw prior to use.

 

 

The food to be cooked should be placed on the grill pan/grill pan food support.

Place the grill pan on the runners and push back to the stop position when the grill pan is correctly positioned beneath the grill element.

Plates and dishes placed on the floor of the grill compartment will be heated when the oven is in use.

Grill Compartment Do not operate the grill control when using the compartment as a hotcupboard. as a ‘Hotcupboard’

Do take care when removing plates, dishes and utensils from the grill compartment when the oven is in use as they may become quite hot.

You may need to use oven gloves when removing warmed items.

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Cannon C50EKB, Keswick, C50EKS, C50EKX, C50EKW, C50ECW, C50ECX, Coniston manual Grilling, To operate the grill proceed as follows

Coniston, C50EKW, C50EKB, C50EKS, Keswick specifications

The Cannon C50 series, including models C50ECX, C50EKX, C50ECK, and C50ECW, represents a remarkable lineup of versatile outdoor stoves tailored for camping enthusiasts and outdoor adventurers. Each model embodies a blend of innovative features, cutting-edge technologies, and reliable performance, ensuring users can enjoy cooking in the great outdoors.

A standout feature across the C50 series is the efficiency of their heat systems. The stoves are designed with powerful burners that provide rapid heating, making it possible to boil water or cook meals in minimal time. This is especially advantageous during camping trips where time and resources are limited. The burners also offer precise temperature control, allowing users to simmer or sear with ease.

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In conclusion, the Cannon C50 series, with its variety of models and features, is an ideal choice for any outdoor adventurer. From efficient heating and robust construction to a focus on safety and user-friendliness, these stoves enhance the camping experience, making it easy and enjoyable for enthusiasts to cook gourmet meals in natural settings.