™
Cleveland
CLASSIC CONVECTION STEAMERS 15 PSI BOILER BASE STYLE
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Item __________________________________
Quantity _______________________________
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ConvectionPro XVI ® CONVECTION
STEAMERS
TWO LARGE COMPARTMENTS, PRESSURELESS 48 KW ELECTRIC STEAM GENERATOR
36” WIDE CABINET BASE DESIGNCleveland Standard Features
■Cooking Capacity for up to eight 12˝ x 20˝ x 21⁄2˝ deep Cafeteria Pans per compartment, or four 12˝ x 18˝ Buns Pans.
■Pressureless cooking with forced convection steam, permitting doors to be opened while cooking continues.
■Solid State Controls operate water level and safety functions.
■Each compartment is equipped with a 60 minute mechanical timer, separate bypass switch for constant steaming and a cold water condenser for superior cooking results.
■Instant Steam Standby Mode: Holds generator at steam- ing temperature. Allows unit to start cooking instantly.
■Durable 10 Gauge Stainless Steel Construction: For Compartment Door and Steam Cooking Cavity.
■Separate Main Power Switch for “On/Off”
■Exclusive Steam Cooking Distribution System: The exclusive Convection Jets produce a high velocity convection steam without fans. Coved Corner design in cooking compartment distributes heat evenly and is easy to keep clean. Creased bottom enhances drainage. Cold Water Condenser for each compartment maintains a dry steam. Fully insulated cooking compartment for thermal efficiency. Removable Stainless Steel Slide Racks for easy cleaning.
■Heavy duty, one piece, solid compartment door design with replaceable door gasket.
■Left Hand Door Hinging: Compartment Doors hinged left, controls on the right.
■Modular Cabinet Base with Hinged Door.
■Heavy duty Stainless Steel Base Frame.
■Electric Steam Generator: Automatic Water Fill on start up.
■Automatic Generator Drain at shutdown: Contains a “Water Jet” Spray Rinse Cleaning Cycle to keep drain clear.
■Automatic Water Level Control System with Low Water Power
■Steam generator equipped with High Limit Pressure Safety Switch, 15 psi Safety Valve, and Steam Generator Pressure Gauge.
■Secondary Low Water
(Required for AZ. AR. CA. CO. CT. DE. FL. GA. HI. IL. IA. KS. MD. MA. MI. MN. MT. NE. NV. NM. NC. OK. OR. PR. RI. TN. UT. VA. WA. WV., Buffalo, NY, Wash. DC)
■NSF Certified 6˝ Stainless Steel Legs with adjustable flanged feet for a one inch level adjustment.
MODEL: χ 36-CEM-16-48
Shown with optional
Electronic Timer
Short Form SpecificationsShall be Two Large Compartments, CLEVELAND Convection Steamer, Model
wire. Solid State Controls operate timing, water level and safety functions.Type 304 Stainless Steel cooking compartment. Insulated cooking compartments. One 60 minute Mechanical Timer with Touch Control per compartment. Audible and Visual Signals for completion and steam
■Standard voltage 208 or 240 volts, 60 Hz, 3 phase.
■All Controls are serviceable from the front.
■Compartment Door Steam Shut Off Switch.
Options & Accessories
❐Electronic Timer with Compensating Load Feature. (ETC)
❐ON/OFF Steam Switch only for compartment controls (MC)
❐Cafeteria pans in depths of 1˝, 21⁄ ˝, 4˝ and 6˝
❐12˝ x 18˝ Bun Pans2
❐Voltages other than standard (see back page)
❐Correctional Packages
❐Boiler Descaling Pump Kit (107142)
❐Water Filters
SECT. III PAGE 25 0707
1333 East 179 St., | Tel: | Web Site: www.ClevelandRange.com |
Cleveland, Ohio, U.S.A. 44110 | Fax: | Email: Steam@ClevelandRange.com |