Operator’s Manual |
Rinse water should drain freely through the compartment drain openings. If it does not, the drain must be cleaned before using the steamer.
4.To prolong door gasket life, always leave compartment door ajar when not in use.
5.Exterior Care: Allow steamer to cool before washing. Use the same cleaners and cleaning procedures as for other kitchen surfaces of stainless steel and aluminum. Mild soapy water, with a dear water rinse, is recommended. DO NOT ALLOW WATER TO RUN INTO ELECTRICAL Controls. Always turn off equipment power before using water to wash equipment. Do not hose down the steamer!
WARNING
A. DAILY
1. Using a
a. Wipe out the interior of the compartments b. Wipe the face of the compartments
c.Rinse the pan slides
d.When the steamer is not cooking, leave the door open resting against the door latch.
e.Wipe down the gaskets to prevent sticking
5. WEEKLY
1.Check the door gasket for wear and reverse or replace the gasket when needed.
2.Pour a liquid chemical descaler down the back of each compartment drain.
Do not store gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
C.MONTHLY
1.Every 3 to 4 months the generator should be opened and checked for mineral build up or Chloride corrosion.
MAINTENANCE
Periodically, a qualified serviceman should be summoned for routine preventive maintenance.
1.The Blowdown procedure will not completely remove the mineral deposits that adhere to the top of the boiler. A boiler treatment specialist should do a chemical descaling. This should be done 4 times a year in average water conditions, but in poor water areas it may be needed more often.
2.A qualified Field serviceman should make periodic boiler inspections.
3.The cold water line strainer should be cleaned weekly.
Cleveland Range supports a comprehensive network of 3. Maintenance and Repair Centers (regional parts and ser- vice distributors) throughout the United States and Canada. Please contact your nearest distributor for the name of an authorized service agency in your area, or for replacement parts and information regarding the proper maintenance and repair of Cleveland Range equipment. In order to maintain the various agency safety certifications, only
Preventive Maintenance and Record Keeping
PREVENTIVE MAINTENANCE is the key to keeping your equipment in top condition. There are certain cleaning procedures that should be performed on a regular schedule.
Look to see if the generator has a buildup of scale greater than the thickness of a business card or if the top is beginning to peel off in layers. If either one of these conditions is present, the generator needs to be chemically descaled by your CLEVELAND
AUTHORIZED SERVICE AGENCY.
a. Inspect more frequently in areas where the water conditions do not meet the Water Quality Requirements.
1.Change the boiler gasket every time you open the boiler for liability reasons.
2.Check to see that all door fasteners are tight.
Check to see that all steam, water, and electrical con- nections are secure. If any are loose contact your authorized service agency to make the REPAIRS
It is in your best interest to maintain as many preventive maintenance records as possible. When contacted by a customer or service agency the manufacturer appreciates having this information available.
The record keeping chart that is provided with the steam generator would assist you and your service agency. It will help you record your maintenance and service history of the equipment.
If you have any questions concerning the proper installa- tion and maintenance of your CLEVELAND STEAM COOKER call the Cleveland Service Department at (216) 4814900.
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