Cornelius Liquid Base Beverage Dispenser Unit Description, Design Data, Receiving

GENERAL DESCRIPTION

UNIT DESCRIPTION

The Three-Flavor Tower is compact and may be island-mounted or installed on a front or rear counter. The Three-Flavor Tower is designed to dispense three, portion controlled, noncarbonated drinks. One concentrate flavor is chilled by a heat exchanger. Cooling for the heat exchanger is provided by the existing soft drink sys- tem.

DESIGN DATA

	Table 1. Design Data
Overall Dimensions:
Width	10.75 in.
Height	26.25 in.
Depth	9.12 in.
Ambient Operating Temperature:
	40 degrees F (4.4 degrees C) to
	90 degrees F (32 degrees C)
Electrical Requirements:
115VAC, 60HZ
Inlet Water Requirements:
Minimum Flow Pressure	40 psig
Maximum Static Pressure	55 psig

RECEIVING

Each Unit is completely tested under operating conditions and thoroughly inspected before shipment. At time of shipment, the carrier accepts the Unit and any claim for damage in transit must be made with the carrier. Upon receiving Unit from the delivering carrier, carefully inspect the carton for visible indication of damage. Any dam- age or irregularities should be noted at this time (not later than 15 days from date of delivery) and immediately reported to the delivering carrier. Request a written inspection from the carrier’s claims inspector to substantiate claim. File claim with the delivering carrier not with IMI Cornelius Inc.

1 630460001