5925 Heisley Road • Mentor, OH
Proof/Hot | ||
Cabinets | ||
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Rev. 7 (6/08) | Page 1 of 4 | |
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OPERATING and MAINTENANCE INSTRUCTIONS
Model: 120PH and 121PH “D” Series Proof/Hot Cabinets
Model No. | Volts | Watts | Amps | Hertz | Phase | NEMA |
120PH1836D |
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121PHUA11D | 120 | 1920 | 16.6 | 60 | 1 | |
121PH1818D |
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120PH1836D208 |
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121PHUA11D208 | 208 | 2000 | 9.6 | 60 | 1 | |
121PH1818D208 |
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120PH1836D240 |
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121PHUA11D240 | 240 | 2000 | 8.6 | 60 | 1 | |
121PH1818D240 |
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All are designed for AC service.
HOW TO INSTALL UNIT:
1.Place cabinet near warm ovens. Do NOT put in drafty areas or near ventilating systems.
2.Plug cord end into proper wall outlet.
Use of treated or CAUTION soft water may be
required for proper
operation and to maintain warranty.
3. Fill with 2 qts. (1.8 liters) of clean, hot water.
HOW TO PROOF:
1.Fill water pan (See “How to Install”)
2.Push “POWER” switch to “ON.” The yellow light will come on.
3.Push “MODE SELECTION” switch to “PROOF”. The yellow light will come on.
4.Turn “HUMIDITY” dial to No. 8.
5.Turn “AIR” dial to “OFF”.
6.Preheat for 30 minutes.
7.Put fresh or fully thawed dough into cabinet.
NOTE: The cabinet temperature will drop temperature inside cabinet if cold dough is added.
Do NOT put frozen dough into cabinet
CONTROL PANEL PARTS IDENTIFICATION
1. Switch - Power | 5. Yellow Light - Proof |
2. Yellow Light - Power | 6. Red Light - Heat |
3. Thermostat - Humidity | 7. Switch - Mode Selection |
4. Thermostat - Air | 8. Thermometer |
NOTE: No. 8 setting will give you an approximate temperature of 95°F (35°C), and
NOTE: Check water level in water pan if you are proofing longer than 90 minutes. Fill with clean, hot water.
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