Pulled Pork

Pulled pork can also be done with a large pork butt or pork shoulder (6-7 pounds). Simply cook the pork until tender, then remove and shred meat, removing any additional fat and bone from roast, and pour off and discard all drippings from the bottom of the stoneware. Place shredded pork back into stoneware and add your favorite bottled or homemade sauce and heat through.

21/2 pounds pork loin, trimmed of any fat

1 14-ounce bottle of your favorite barbecue sauce 1 teaspoon brown sugar

1 tablespoon fresh lemon juice

1 medium onion, chopped

8 hamburger buns or hard rolls

1.Place the pork roast in the VersaWare® Pro stoneware. Place stoneware in slow cooker heating base, cover, and cook on Low for 10-12 hours or on High for 5-6 hours.

2.Remove the pork roast from the stoneware, and pull the meat into shredded pieces. Pour out any liquid in the stoneware, and combine pork with the remaining ingredients in the stoneware. Cover and cook on High for 2 hours.

3.Serve the barbecued pulled pork on hamburger buns or hard rolls.

Serves 8

Mom’s Brisket

1 2-pound beef brisket, scored on both sides

4 Yukon Gold potatoes, peeled and cut into 1-inch pieces Olive oil

2 teaspoons paprika Water to cover meat 11/2 cups ketchup

2 large onions, diced

2 tablespoons horseradish

2 teaspoons paprika

Kosher salt and pepper to taste

1.Rub paprika over meat and place in VersaWare® Pro stoneware. Coat bottom of stoneware with oil and place on stovetop set to medium heat. Sear meat on both sides.

2.Add enough water to cover the meat. Add ketchup, onions and horseradish. Place stoneware in slow cooker heating base, cover, and cook on Low for 7-9 hours or on High for 3-5 hours, until meat is tender.

3.Cool meat and cut in diagonal thin slices. (At this point, meat can be refrigerated overnight).

4.Sprinkle potatoes with paprika and add to stoneware. Place sliced meat on top of potatoes and place stoneware in slow cooker heating base. Cover and cook on Low for 6-8 hours or on High for 3-4 hours, until potatoes are tender.

Serves 4

 

18

Note: when using an electric stovetop, the heat diffuser

Note: when using an electric stovetop, the heat diffuser

19

 

MUST ALWAYS be used with the VersaWare® Pro stoneware.

MUST ALWAYS be used with the VersaWare® Pro stoneware.

 

 

 

 

 

 

 

 

 

 

 

 

SCVI600B-SS_08EM1.indd 21-22

6/2/08 10:54:35 AM

Page 10 Page 12
Page 11
Image 11
Crock-Pot VersaWare Pro owner manual Pulled Pork, Mom’s Brisket
Page 10 Page 12

VersaWare Pro specifications

The Crock-Pot VersaWare Pro is a versatile cooking appliance designed for modern kitchens, revolutionizing the way users prepare meals with its innovative features and user-friendly technology. This multifunctional slow cooker not only simplifies the cooking process but also enhances the flavors of your favorite recipes, making it an essential tool for both novice and experienced cooks alike.

One of the standout features of the VersaWare Pro is its programmable control panel. Users can easily set cooking times and temperatures for various recipes with just a few taps. The digital display is intuitive, allowing for easy navigation through different cooking modes, including slow cooking, sautéing, steaming, and even baking. This flexibility enables home cooks to experiment with a wide range of dishes, from hearty stews to tender meats and vibrant vegetables.

The slow cooking technology employed in the VersaWare Pro is exceptional. It uses a low and steady heat to tenderize ingredients, allowing flavors to meld beautifully over extended cooking periods. Whether you choose to slow cook for as little as four hours or up to ten, this appliance will ensure your meal is cooked evenly and safely. The keep-warm feature is another great addition, allowing meals to be held at the perfect serving temperature without overcooking.

Another impressive characteristic of the Crock-Pot VersaWare Pro is its durable construction. Made with high-quality materials, the ceramic inner pot is designed to distribute heat evenly, preventing hot spots that can lead to uneven cooking. Additionally, the removable pot is dishwasher-safe, making cleanup a hassle-free experience.

The device also boasts a safety lock lid system, ensuring that the lid remains securely in place during the cooking process. This feature is especially beneficial for pressure cooking functions, as it provides users with peace of mind while helping to preserve the flavors and nutrients of the ingredients.

Furthermore, the Crock-Pot VersaWare Pro's sleek design allows it to blend seamlessly into any kitchen decor. Its compact size makes it easy to store, while its modern aesthetic is undoubtedly a visual appeal.

In summary, the Crock-Pot VersaWare Pro stands out in the realm of slow cookers and multi-cookers with its programmable features, robust cooking technology, and stylish design. It truly embodies convenience, versatility, and efficiency, making it a valuable addition to any culinary enthusiast's kitchen arsenal.
Top Page Image Contents