Your VersaWare® Pro stoneware is also a great tool to use when preparing traditional roasts in the oven. Your favorite roasting recipes may taste even better when prepared in the VersaWare® Pro stoneware because of its unique qualities that distribute heat evenly, allowing for crisper outsides and moister insides without burning or overcooking. Here are some to try!

Herbed Turkey Breast with Caramelized Vegetables

1 6-pound turkey breast

1 garlic clove, peeled

1 sprig thyme

1 sprig rosemary

1lemon Chili powder Salt and pepper

4 carrots, peeled and chopped

4 stalks celery, chopped

1onion, peeled and chopped Kosher salt and pepper

2 cups chicken broth

1.Preheat oven to 425ºF. Place turkey breast in center of VersaWare® Pro stoneware. Tuck garlic clove, thyme and rosemary under breast cavity. Squeeze juice of lemon on top of breast. Sprinkle chili powder and salt and pepper on top of breast. Scatter carrots, celery and onion around breast and season vegetables and turkey with salt and pepper. Place in oven and roast for 20 minutes.

2.Turn heat down to 350ºF and pour in chicken broth.

3.Cook until turkey reaches an internal temperature of 180ºF. Serve with herb roasted potatoes.

Serves 6

Note: when using an electric stovetop, the heat diffuser

50MUST ALWAYS be used with the VersaWare® Pro stoneware.

Beef Tenderloin with Merlot Jus

1/2 beef tenderloin roast, 6-7 pounds

3-4 cloves garlic, sliced lengthwise and slivered Kosher salt and pepper

Olive oil

2 cups Merlot wine

1.Preheat oven to 375ºF. With a thin sharp knife, pierce meat all around and stud with garlic. Season with salt and pepper generously.

2.Coat bottom of VersaWare® Pro stoneware with olive oil and place on stovetop set to medium heat. Sear meat on all sides, reducing heat if necessary.

3.Place stoneware in the oven and cook until meat reaches desired doneness or until meat thermometer registers 140ºF for rare, approximately 35-45 minutes. Remove meat, cover with foil to keep warm and let rest for 5 minutes.

4.Pour 2 cups Merlot into stoneware and bring to a boil on stovetop set to medium heat. Reduce by half.

5.Serve sliced beef with Merlot jus, green salad and garlic mashed potatoes.

Serves 6-8

Holiday Ham with Cloves and Vodka

1 fully cooked ham, 5-6 pounds, outer skin and fat removed and scored in a diamond pattern around top and sides

3-4 tablespoons whole cloves

1/2 cup vodka

1/2 cup brown sugar, packed

1.Preheat oven to 350ºF.

2.Press whole cloves into ham and place ham into in VersaWare® Pro stoneware. Combine vodka and brown sugar; set aside.

3.Cover and cook in oven for 1 hour (or in slow cooker heating base on Low for 7-8 hours or on High for 4-5 hours).

4.Pour glaze over ham and cook for an additional half hour, basting often, or until internal temperature is over 160ºF.

Serves 6-8

Note: when using an electric stovetop, the heat diffuser

51

MUST ALWAYS be used with the VersaWare® Pro stoneware.

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Crock-Pot VersaWare Pro owner manual Beef Tenderloin with Merlot Jus, Holiday Ham with Cloves and Vodka
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VersaWare Pro specifications

The Crock-Pot VersaWare Pro is a versatile cooking appliance designed for modern kitchens, revolutionizing the way users prepare meals with its innovative features and user-friendly technology. This multifunctional slow cooker not only simplifies the cooking process but also enhances the flavors of your favorite recipes, making it an essential tool for both novice and experienced cooks alike.

One of the standout features of the VersaWare Pro is its programmable control panel. Users can easily set cooking times and temperatures for various recipes with just a few taps. The digital display is intuitive, allowing for easy navigation through different cooking modes, including slow cooking, sautéing, steaming, and even baking. This flexibility enables home cooks to experiment with a wide range of dishes, from hearty stews to tender meats and vibrant vegetables.

The slow cooking technology employed in the VersaWare Pro is exceptional. It uses a low and steady heat to tenderize ingredients, allowing flavors to meld beautifully over extended cooking periods. Whether you choose to slow cook for as little as four hours or up to ten, this appliance will ensure your meal is cooked evenly and safely. The keep-warm feature is another great addition, allowing meals to be held at the perfect serving temperature without overcooking.

Another impressive characteristic of the Crock-Pot VersaWare Pro is its durable construction. Made with high-quality materials, the ceramic inner pot is designed to distribute heat evenly, preventing hot spots that can lead to uneven cooking. Additionally, the removable pot is dishwasher-safe, making cleanup a hassle-free experience.

The device also boasts a safety lock lid system, ensuring that the lid remains securely in place during the cooking process. This feature is especially beneficial for pressure cooking functions, as it provides users with peace of mind while helping to preserve the flavors and nutrients of the ingredients.

Furthermore, the Crock-Pot VersaWare Pro's sleek design allows it to blend seamlessly into any kitchen decor. Its compact size makes it easy to store, while its modern aesthetic is undoubtedly a visual appeal.

In summary, the Crock-Pot VersaWare Pro stands out in the realm of slow cookers and multi-cookers with its programmable features, robust cooking technology, and stylish design. It truly embodies convenience, versatility, and efficiency, making it a valuable addition to any culinary enthusiast's kitchen arsenal.
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