COFFEECAKE MUFFINS

Delicious coffeecake – in an individual serving!

Makes 12 muffins

nonstick cooking spray

Swirl:

¼cup packed dark brown sugar

¼cup raisins

¼cup chopped walnuts

1tablespoon unsweetened cocoa powder

2teaspoons ground cinnamon

1 teaspoon instant coffee Cake:

1½ cups unbleached, all-purpose flour

½ teaspoon baking powder

¼ teaspoons baking soda

¼ teaspoon salt

¼ cup (½ stick) unsalted butter, room temperature, cut into tablespoons

½ cup granulated sugar

2large eggs

½cup plus 2 tablespoons plain yogurt or sour cream

1teaspoon pure vanilla extract

1.Preheat oven to 400°F. Spray a 12-cup muffin pan with nonstick cooking spray.

2.Combine swirl ingredients together in a small bowl; reserve.

3.Put the flour, baking powder, baking soda and salt together into a large mixing bowl. Insert the mixing beaters into the Cuisinart® Hand Mixer and mix the dry ingredients together starting on speed 2 and increasing to 5 to sift well, about 30 seconds total.

4.Put the butter into a mixing bowl and mix until softened. Add the sugar and mix, gradually increasing to speed 5, until light and fluffy, about 3 minutes. Put the eggs, yogurt or sour cream and vanilla in a small bowl or liquid measuring cup and mix to combine.

5.Mix wet ingredients into creamed butter mixture until combined and homogenous. Pour wet ingredients into the dry ingredi- ents and mix on low speed until just com- bined.

6.Spoon ½ of the batter evenly among the prepared muffin cups. Spoon swirl top- ping onto batter and then fill cups evenly with remaining batter. Top muffins with any remaining swirl topping.

7.Bake in preheated oven for about 20 to 25 minutes or until cake tester comes out clean.

Nutritional information per muffin:

Calories 218 (41% from fat) • carb. 28g • pro. 4g

•fat 10g • sat. fat 4g • chol. 54mg • sod. 112mg

•calc.29mg • fiber 1g

QUATRE ÉPICE TEA CAKE

This traditional French spice blend

gives this cake a nice kick.

Makes one 9x5x3-inch loaf

nonstick cooking spray

2cups unbleached, all-purpose flour

¾ teaspoon baking powder

¼ teaspoon baking soda

1 teaspoon sea salt

¾ cup packed light brown sugar

½ teaspoon ground cinnamon

¼ teaspoon ground cloves

¼ teaspoon ground nutmeg

¼ teaspoon ground ginger

¼ teaspoon freshly ground black pepper

1 large egg, room temperature

¾ cup reduced fat milk, room temperature

1⁄3 cup sour cream, room temperature

1 teaspoon pure vanilla extract

6 tablespoons unsalted butter, melted and cooled to room temperature

1.Preheat oven to 350°F. Lightly coat a 9x5x3-inch loaf pan with nonstick cook- ing spray; reserve.

2.Put the flour, baking powder, baking soda, salt, sugar and spices in a small mixing bowl. Insert the mixing beaters into the Cuisinart® Hand Mixer. Mix on speeds 1 to 2 until combined, about 20 seconds. Reserve.

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Cuisinart HM-90S manual Coffeecake Muffins, Quatre Épice TEA Cake
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HM-90S specifications

The Cuisinart HM-90S is a versatile and powerful hand mixer designed to streamline your cooking and baking tasks. Known for its sleek design and robust performance, this kitchen appliance is a must-have for both novice cooks and experienced bakers alike.

One of the main features of the Cuisinart HM-90S is its powerful 220-watt motor, which offers exceptional mixing performance. This motor provides the strength needed to handle a variety of ingredients, from light batters to dense doughs, ensuring consistency and thoroughly mixed results every time. The mixer is equipped with a total of nine speed settings, giving you precise control over the mixing process. The speed settings range from a slow stir to a high whip, enabling you to mix, blend, and whip ingredients with ease.

Another notable characteristic of the HM-90S is its unique swivel cord. This thoughtful design allows for comfortable handling, regardless of whether you are right-handed or left-handed. The cord can rotate a full 180 degrees, providing flexibility and convenience during use. This reduces the hassle of dealing with tangled cords while giving you room to maneuver around your workspace.

The Cuisinart HM-90S comes with a variety of attachments to accommodate diverse culinary tasks. Included with the mixer are traditional beaters, dough hooks, and a whisk, allowing for optimal performance across different recipes. The beaters are designed to be sturdy and efficient, while the dough hooks are perfect for kneading bread dough or pizza dough without the need for a heavy stand mixer. The whisk attachment is ideal for whipping cream or egg whites to perfection, showing the versatility of this hand mixer.

For added convenience, the Cuisinart HM-90S features a one-touch control for increasing or decreasing speed, which allows you to make adjustments on the fly without needing to stop mixing. The appliance also boasts a convenient storage case for all its accessories, helping to keep your kitchen organized.

In terms of cleaning, the mixer is designed with easy-to-remove attachments that are dishwasher safe, making post-cooking cleanup a breeze. Its compact design ensures that it does not take up too much space in your kitchen, making it a practical choice for small living areas.

Overall, the Cuisinart HM-90S combines power, versatility, and convenience, making it an excellent addition to any kitchen. Whether you are a baking enthusiast or just someone who enjoys preparing homemade meals, this hand mixer is an essential tool that enhances your culinary creations.
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