FEATURES AND

BENEFITS

The Parts:

1. Ingredient Spout:

Pour recipe ingredients through the spout. Also use to add ingredients, like chips or nuts, without interrupting the freezing cycle.

2. Easy-lock lid:

Transparent to let you watch the freezing process as it progresses. Lid is designed to easily lock to the base.

3. Mixing Arm:

Mixes and aerates ingredients in freezer bowl to create,the frozen dessert or drink. Creates volume and makes frozen products light and airy.

4. Freezer Bowl:

Contains cooling liquid between a double insulated wall to create fast and even freezing. Double wall keeps the bowl cool and at an even temperature.

5. Base:

Contains heavy duty motor strong enough to handle ice cream, frozen yo_wrt, sherbet, sorbet, and frozen drinks.

6. OnlOft Switch:

Just put switch in the “on” position to begin operation. The Cuisinart” Automatic Frozen Yogurt-Ice Cream & Sorbet Alaker does the rest for you.

7. Rubber Feet:

Son-slip feet keep base stationary during use.

6. Cord Storage (Not Shown):

Unused cord is easilv pushed into the base to keep counters neat and safe.

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Cuisinart ICE-20 manual Son-slip feet keep base stationary during use