BEFORE USING FOR THE FIRST TIME

Cnpack the Frozen YoLgurt-Ice Cream 8r Sorbet Maker. Remove the foam inserts. Lift up the lid, mixing arm, and freezer bowl. All parts are packed inside each other. Remove the foam insert. Lift out the base. Remove all literature.

DO SOT immerse the motor base in water. \\ipe it with a moist cloth. \Issh the lid, freezer bowl and mixing arm in N arm soapv u ater to remove am dust or residue from the manufacturing and shipping process. DO SOT clean an)- of the parts with abrasive cleaners or hard implements.

FREEZING TIME AND BOWL PREPARATION

The freezer bowl must be completely frozen before you begin your recipe. The length of time needed to reach the frozen state depends on how cold vow freezer is. For the most conwnient frozen desserts and drinks, leave your frcezcr bowl in the freezer at all times. You can take it out an\- time for immediate use.

In general, freezing time is between 6 hours and 22 hours. To determine whether the hoal is com- pletely frozen, shake it. If you do not hear liquid moving, the cooling liquid is frozen.

Before freezing, wash and dn_ the bowl. \\*ap it in a plastic bag to prewnt freezer burn. \\t rec- ommend that you place the freezer boa-l in the back of your freezer n-here it is coldest.

Reminder: Your freezer should be set to 0” F to ensure proper freezing of all foods.

MAKING FROZEN DESSERTS OR DRINK!3

1.Prepare recipe ingredients from pages that follow or your own recipe.

Cuisinart recipes begin on page 5. If YOU use vour own recipe, be sure it yields iii quarts or less. For best results, prepare ingredients in a container that is easy to pour from.

2.Remove the freezer bowl from the freezer. (Remove plastic bag, if you have wrapped freezer bowl.)

Place howl on the center of the base.

SOTE: Bowl will begin to defrost quickh once it is removed from freezer. Lsc it immediateI\- after removing from freezer.

3.Place mixing arm in freezer bowl.

Arm does not tit tightly. It just rests in the center of the bowl, with the circle side facing up.

4.Place lid on base.

Easy-locklid mechanism allo\~ s lid to rest on base in multiple positions. The raised circle on the lid should line up with the raised area on the base (see diagram).

5.Press Onlon switch to ON position.

Bowl will begin to turn.

6.Immediately pour ingredients through ingredient spout.

7.Frozen Desserts or Drinks will

be done in 20-30 minutes.

The time n-ill depend on the recipe and I-olume of dessert or drink vou desire. \\hen the mixture has thickened to !-our liking. it is done.

If you desire a firmer consistent!; transfer the dessert or drink to an air tight container and store in the freezer for two or more hours.

NOTE: Do not store frozen desserts

or drinks in the freezer bowl. Desserts and drinks will stick to the side of the freezer bowl and may damage the bowl. Store only in a plastic air tight container.

ADDING INGREDIENTS

Ingredients such as chips and nuts. should be added about 5 minutes before the recipe is con- plete. Once the dessert or drink has be&gun to thicken. add the ingrcdicnts through the ingredi- ent spout. Suts and other ingredients should he no larger than a chocolate chip.

SAFETY FEATURE

The Cuisinart- -\utomatic Frozen &gurt-Ice Cream & So&t \Iaker is equipped with a safeg feature that automatically stops the unit if the motor overheats. This mal- occur if the dessert or drink is extremely thick, if the unit has been run- ning for an ew&vely long period of time, or if added ingredients (nuts, etc.) are in extremeI!- large pieces.

To reset the unit, put the OS/OFF Switch in the OFF position. Let the unit cool off. Mter a fen- minutes. vou maI- turn the unit on again and con- tinue making the dessert or drink.

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Cuisinart ICE-20 Before Using for the First Time, Freezing Time and Bowl Preparation, Adding Ingredients, Safety Feature