M I C R O W A V E R E C I P E S A N D I N S T R U C T I O N S

Microwave Recipes and Instructions has six cooking

Run that use the sensor. See sensor cooking information

categories to assist with meal preparation. There are

on page 17. For foods not using the sensor, follow the

some foods in the Breakfast Bar and Lunch on the

directions on the screen to enter quantity.

BREAKFAST BAR - LUNCH ON THE RUN

• Suppose you want to use Breakfast Bar to cook two servings of hot cereal.

1Press Microwave Recipes

&Instructions pad and then touch the desired category: Breakfast Bar.

2Select the desired food: Hot Cereal.

3Enter desired quantity by touching the screen. Then press START pad. When the oven stops, follow instructions.

BREAKFAST BAR CHART

F O O D

A M O U N T

Scrambled Eggs

1

- 9 eggs

 

 

 

Bacon*

2

- 6 slices

Hot Cereal

1

- 6 servings

 

 

 

Fresh Rolls or Muffins

1

- 10

Frozen Rolls or Muffins

1

- 10

 

 

 

Frozen Breakfast Food*

1

(3 - 6 oz)

 

 

 

*It is not necessary to enter quantity with these foods because they are cooked by the sensor.

NOTE:

1.You can program with More or Less Time Adjustment. See page 32.

2.More or less than the quantity listed in the chart should be cooked following the guidelines in any microwave book.

LUNCH ON THE RUN CHART

F O O D

 

A M O U N T

Meal in a Cup*

1 cup (6 - 8 oz)

 

 

 

Hot Dogs in Buns*

1

- 4

Soup*

1

- 8 cups

 

 

 

Microwave Pizza*

1

(6 - 8 oz)

Pizza Reheat**

1

- 6 slices

 

 

 

Frozen Sandwich*

1

(3 - 6 oz)

 

 

 

**Must enter number of slices on Touch Screen. Other foods in chart do not require quantity input. See Touch Screen for directions.

3.The final cooking result will vary according to the food condition (e.g. initial temperature, shape, quality, covering). Check food for correct temperature after cooking. If additional time is needed, continue to cook manually.

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