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Dacor DO130, DO230 manual A B C E F, G H D J K L M N, Getting to Know Your Oven, below floor

Models: DO130 DO230

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Getting to Know Your Oven

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Dacor DO130, DO230 manual A B C E F, G H D J K L M N, Getting to Know Your Oven, below floor

Contents

Back Cover Important Safety InstructionsTa b l e o f C o n t e n t s Getting to Know Your Oven2010 Dacor, all rights reserved READ AND SAVE THESE INSTRUCTIONS Important Safety InstructionsImportant Information About Safety Instructions Safety Symbols and LabelsImportant Safety Instructions General Safety PrecautionsDouble Wall Oven - Model D0230 Getting to Know Your OvenModel Identification Single Wall Oven - Model D0130Oven rack Parts of the OvenControl panel Convection filterbelow floor A B C E FG H D J K L M N Getting to Know Your OvenSTART key Display SymbolsTIMER keys Control Panel LayoutControl Panel - Double Oven Control Panel - Single OvenGetting to Know Your Oven To change the temperature scale Control Panel SettingsSetting the Time Setting the Temperature ScaleInserting the Optional GlideRack Oven Rack RacksInserting the Oven Racks Removing the Oven RacksStarting Your Oven Changing the TemperaturePreset Jump-in Temperature Settings Preset TemperatureOperating Your Oven Lock-Out Feature12 Hour Timer Feature To disable or enable the 12 hour timer featureBake Common Problems When Using the Bake ModeProblem Understanding the Various Oven ModesYour oven offers three convection cooking modes When cooking in Pure Convection and convection bake modesPure Convection Convection BakeRoasting Tips Convection RoastBroil Convection BroilThe Three Ways to Use Delay Timed Cooking TimersDelay Timed Cooking Features Things to Know About Delay Timed CookingWhen the oven is in delay timed mode Using the Meat ProbeUsing Delay Timed Cooking Other Things to Know About Delayed Timed CookingMeat Probe Instructions To change the meat probe temperature during cooking1. Press the CANCEL · SECURE key To cancel meat probe operation while the oven is cookingDehydrating Tips Using the Meat Probe ContDehydrating Temperature Dehydrating/DefrostingCreating a Candied Effect Solving Discoloration ProblemsPreventing Tough Skins When Dehydrating When you dehydrateThings to Know About Sabbath Mode Setting Up the Sabbath FeatureProofing Sabbath ModeCooking Tips Adjusting the Oven TemperatureFood Placement To change the offset temperatureCooking Tips The Best Use of Bake WareHigh Altitude Cooking Optional Broil and Roast Pan Kit AORPVRHow to Use the Self Clean Feature Care and CleaningYour Oven’s Self Clean Feature About the Self Clean CycleSelf Cleaning Tips Self Clean ContSetting the Oven to Self Clean at a Later Time Cleaning the ExteriorConvection Filter Cleaning the InteriorTo clean the filter To install the convection filterOptional Cookie Sheets Parts and AccessoriesOptional Roast/Broil Pan with “V” Shaped Rack Optional Baking StoneTo replace a light bulb Replacing the Light BulbsCare and Cleaning What to Do Before You Call for ServiceProblem Solution Guide May Be Caused ByMay Be Caused By Problem Solution Guide - ContinuedBefore You Call for Service ProblemWhat Is Not Covered Warranty and ServiceWarranty What Is CoveredPage Page FIRST-CLASS MAIL PERMIT NO 1600 CITY OF INDUSTRY CA DACOR ATTN WARRANTY PROCESSING DEPT PO BOX CITY OF INDUSTRY CABUSINESS REPLY MAIL NO POSTAGE NECESSARY IF MAILED IN THE UNITED STATES B WARRANTY INFORMATION A  F