Manuals / Dacor / Kitchen Appliance / Oven

Dacor DO130 Control Panel - Single Oven, Control Panel - Double Oven, Getting to Know Your Oven

Models: DO130 DO230

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Getting to Know Your Oven

Control Panel - Single Oven

Control Panel - Double Oven

Page 9

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Dacor DO130, DO230 manual Control Panel - Single Oven, Control Panel - Double Oven, Getting to Know Your Oven

Contents

Ta b l e o f C o n t e n t s Important Safety InstructionsGetting to Know Your Oven Back Cover2010 Dacor, all rights reserved Important Information About Safety Instructions Important Safety InstructionsSafety Symbols and Labels READ AND SAVE THESE INSTRUCTIONSImportant Safety Instructions General Safety PrecautionsModel Identification Getting to Know Your OvenSingle Wall Oven - Model D0130 Double Wall Oven - Model D0230Control panel Parts of the OvenConvection filter Oven rackG H D J K L M N A B C E FGetting to Know Your Oven below floorTIMER keys Display SymbolsControl Panel Layout START keyControl Panel - Single Oven Control Panel - Double OvenGetting to Know Your Oven Setting the Time Control Panel SettingsSetting the Temperature Scale Operating Your OvenInserting the Oven Racks RacksRemoving the Oven Racks Inserting the Optional GlideRack Oven RackStarting Your Oven Preset Jump-in Temperature SettingsSelect from the following Turning Off Your Oven12 Hour Timer Feature Lock-Out FeatureTo disable or enable the 12 hour timer feature Operating Your OvenProblem Common Problems When Using the Bake ModeUnderstanding the Various Oven Modes BakePure Convection When cooking in Pure Convection and convection bake modesConvection Bake Your oven offers three convection cooking modesBroil Convection RoastConvection Broil Roasting TipsDelay Timed Cooking Features TimersTimer To use the timers on your ovenUsing Delay Timed Cooking Using the Meat ProbeWhen the oven is in delay timed mode About Hold ModeTo cancel meat probe operation while the oven is cooking 1. Press the CANCEL · SECURE keyMeat Probe Instructions Important Details About Meat Probe UseDehydrating/Defrosting Using the Meat Probe ContDehydrating Tips Ground Meat and Meat MixturesPreventing Tough Skins When Dehydrating Solving Discoloration ProblemsWhen you dehydrate Creating a Candied EffectProofing Setting Up the Sabbath FeatureSabbath Mode Things to Know About Sabbath ModeFood Placement Adjusting the Oven TemperatureCooking Tips To change the offset temperatureHigh Altitude Cooking The Best Use of Bake WareOptional Broil and Roast Pan Kit AORPVR Cooking TipsYour Oven’s Self Clean Feature Care and CleaningAbout the Self Clean Cycle How to Use the Self Clean FeatureSetting the Oven to Self Clean at a Later Time Self Clean ContCleaning the Exterior Self Cleaning TipsTo clean the filter Cleaning the InteriorTo install the convection filter Convection FilterOptional Roast/Broil Pan with “V” Shaped Rack Parts and AccessoriesOptional Baking Stone Optional Cookie SheetsReplacing the Light Bulbs To replace a light bulbCare and Cleaning Problem Solution Guide Before You Call for ServiceMay Be Caused By What to DoBefore You Call for Service Problem Solution Guide - ContinuedProblem May Be Caused ByWarranty Warranty and ServiceWhat Is Covered What Is Not CoveredPage Page BUSINESS REPLY MAIL DACOR ATTN WARRANTY PROCESSING DEPT PO BOX CITY OF INDUSTRY CANO POSTAGE NECESSARY IF MAILED IN THE UNITED STATES FIRST-CLASS MAIL PERMIT NO 1600 CITY OF INDUSTRY CA A WARRANTY INFORMATION F  B