Cleaning and Maintenance

warning

Clean only the parts of the range listed in this manual. Clean them only in the manner specified.

To avoid dangerous fumes or damage to your range’s surfaces and accessories, use only the types of cleaning solutions specified in this manual.

To avoid electrical shock or burns, turn off the burners and the oven and make sure that all parts are cool before cleaning.

To prevent damage, do not use abrasive or corrosive cleaners or applicators such as steel wool or scouring pads, on any part of the range unless instructed to do so. Use only a sponge, soft cloth, fibrous or plastic brush, or nylon cleaning pad for cleaning the surfaces of your range.

Do not use a steam cleaner to clean the range. Steam could penetrate the electrical components and cause a short circuit.

CAUTION

Do not try to remove heavy spills with a sharp object such as a knife or metal spatula. Sharp objects may scratch your range’s surfaces.

Your Oven’s Self-Clean Feature

About the Self-Clean Cycle

• The oven will run better and produce better baked goods when it is clean. During self- cleaning, the oven is heated to very high temperatures which burn off any deposits on

the surfaces of the oven. Self-cleaning eliminates the need for manual scrubbing of interior surfaces. The self-clean process takes about three hours.

It is normal for the oven to emit smoke during the first few self-clean cycles. It is also normal for the oven to emit popping sounds during self-cleaning. These sounds are caused by the expansion and contraction of metal surfaces when the oven heats up and cools down.

Self-clean mode will not function if the meat probe is connected.

warning

Always wipe up excess grease and other food spills with a damp cloth prior to using the self-clean cycle. Doing so will minimize smoke and increase efficiency. See proper cleaning instructions on this page.

Do not touch the outside surfaces of the oven during the self-clean cycle. They will be hot.

CAUTION

Items left in the oven during self-cleaning will become damaged or damage the oven. See page 27 (Cleaning the Accessories) for directions for polishing a rack that is left in the oven during self-cleaning.

How to Use the Self-Cleaning Feature

1.Before self-cleaning the oven, remove the racks, the convection filter, all cookware (pots, pans, forks, etc.), the meat probe, foil and any other loose objects from the oven chamber. See page 26 for instructions on how to remove and clean the filter.

2.Clean soil from the porcelain surfaces of the door outside of the door gasket. Rinse surfaces well with a solution of vinegar and water, then wipe dry. Heavily soiled areas may be cleaned with a non-scratching scouring pad.

3.Clean the door gasket by dabbing it with a solution of water and mild soap.

warning

Take extreme caution when cleaning the door gasket. Rubbing or displacing it may damage the tight door seal required for proper cooking and self-cleaning.

4.Turn on kitchen fans or vents to help remove odors during the self-clean cycle.

5.Make sure the oven door is shut.

6.Press the SELF CLEAN key.

7.Press START.

The control panel automatically locks the oven door during self- cleaning. The latch prevents the door from being opened since the high interior oven temperatures can easily cause injury. If the door is not shut, “DOOR” will appear on the display. To correct the problem, press CANCEL/SECURE and wait approximately one minute, then close the door. When the door is properly closed, start the self-clean process again.

The display shows the self clean cycle status:

CLEAN” indicates that self clean is in process.

LOCK” indicates that the door is latched.

ON” indicates that the heating elements are on.

Display When Self-Clean is ON

If you want to stop the self-clean cycle, press the CANCEL / SECURE key. Keep in mind that the oven door will remain locked until it is safe enough to open. “LOCK” will disappear from the display when the door lock is released. You will still need to exercise caution when the door lock is released because the inside of the oven may still be hot.

After the Self-Clean Cycle is Complete:

The door latch will release when the inside has cooled down. The words “CLEAN, LOCK“, and “ON“ will disappear from the display. Exercise caution because the oven will still be hot (about 400°F) at the time the door lock is released.

Reinstall the convection filter and oven racks before using your oven.

You may notice a powder ash residue in the bottom of the oven after self-cleaning. This is normal. Use a damp cloth or sponge to wipe up the residue after the oven cools down.

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Dacor ER30D-C, ER30DSR Cleaning and Maintenance, Your Oven’s Self-Clean Feature, How to Use the Self-Cleaning Feature