Operating Your Oven

Proofing

You can use your oven to proof yeasted doughs at a low a and draft-free temperature using the Bake mode.

1.Press the BAKE key*.

2.Enter the temperature of 100°F on the keypad.

3.Press START.

4.Place the dough in a greased bowl inside of the oven. Cover it with either a damp cloth or plastic wrap coated with a nonstick spray.

5.Turn on the oven lights.

6.Set the timer for the amount of rise time in the recipe.

*Some double oven models have a PROOF key for the lower oven. If your oven is equipped with the PROOF key, you may press it instead of the BAKE key. When the using the PROOF key, the oven presets the temperature.

Sabbath Mode

The Sabbath mode on your oven complies with Jewish laws for use on the Sabbath and Holy Days. This feature allows the oven to perform two types of cooking, Bake and Pure Convection.

When the oven is set to Sabbath mode, it disables the following features:

The oven lights

All keys, except CANCEL · SECURE , START and the 0 and 2 keys on the number keypad.

note

SAb” appears on the display when Sabbath mode is in operation.

As with all other cooking modes, when setting the control panel for Sabbath operation all keys must be pressed within 6 seconds of each other. Otherwise the control panel will automatically clear.

On double oven models, you cannot use one oven in normal mode when the other oven is running in Sabbath mode.

Sabbath mode will not work with the meat probe connected (the meat probe symbol will flash).

Delay-timed cooking cannot be used in Sabbath mode.

In the event of a power outage, the oven will return to Sabbath mode at the temperature it was last set to when power is restored.

If one or both timers are running, the oven cancels timer operation when Sabbath mode is selected.

You may want to use a rack thermometer to keep track of the oven temperature.

Setting Up the Sabbath Feature

1.Press the # key.

2.Press the BAKE or PURE CONV key. On double ovens, be sure to press the BAKE or PURE CONV key for the oven you want to use.

3.Press the 0 or 2 keys repeatedly if you want to change the pre-selected cooking temperature shown on the display.

4.Press (only) the START key. The oven will go into Sabbath mode and cook using the method selected in step 2.

Things to Know about Sabbath Mode

The CANCEL · SECURE key on your oven remains active so that you can turn off the Sabbath feature or turn off the oven. On double ovens, both CANCEL · SECURE keys remain active so you can turn off one oven and leave the other oven running.

On double ovens, you may repeat steps 2 - 4 to start the other oven. Some double oven models are equipped for Pure Convection on only one oven.

When the oven is cooking, pressing the 2 key on the number keypad, then START, tells the oven to raise the temperature by 25°F (15°C). Pressing the 0 key on the number keypad, then START, tells the oven to lower the temperature by 25°F (15°C). In compliance with Jewish law, the bake elements will be adjusted randomly when these keys are pressed and no changes will be seen on the display. On double ovens, you must press the BAKE or PURE CONV key for the oven on which you want the temperature changed before pressing the 0 or 2 key.

Please visit www.star-k.org for further information about Sabbath compliance and usage of this product.

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