Care and Cleaning
warning
•Clean only the parts of the oven listed in this manual. Clean them only in the manner specified.
•To avoid dangerous fumes or damage to your oven’s surfaces and accessories, use only the types of cleaning solutions specified in this manual.
•To avoid burns, turn off the oven(s) and make sure that all parts are cool before cleaning.
•To prevent damage, do not use abrasive or corrosive cleaners or applicators such as steel wool or scouring pads, on any part of the oven unless instructed to do so. Use only a sponge, soft cloth, fibrous or plastic brush or nylon cleaning pad for cleaning the surfaces of your oven.
•Do not use a steam cleaner to clean the oven. Steam could penetrate the electrical components and cause a short circuit.
•Do not try to remove heavy spills with a sharp object such as a knife or metal spatula. Sharp objects may scratch your oven’s surfaces.
Your Oven’s Self-Clean Feature
About the Self-Clean Cycle
•The oven will run better and produce better baked goods when it is clean. During
•It is normal for the oven to emit smoke during the first few
These sounds are caused by the expansion and con- traction of metal surfaces when the oven heats up and cools down.
•
warning
•Always wipe up excess grease and other food spills with a damp cloth prior to using the
•Do not touch the outside surfaces of the oven during the
•Items left in the oven during
How to Use the Self-Clean Feature
important
On double ovens, the control panel will only allow one oven chamber to be
1.Before
2.Clean soil from the porcelain surfaces of the door outside of the door gasket. Rinse surfaces well with a solution of vinegar and water, then wipe dry. Heav- ily soiled areas may be cleaned with a
3.Clean the door gasket by dabbing it with a solution of water and mild soap.
CAUTION
•Take extreme caution when cleaning the door gasket. Rubbing or displacing it may damage the tight door seal required for proper cooking and
•Do not try to force the door open after it is locked. Damage to the door or latch may result.
4.Turn on kitchen fans or vents to help remove odors during the
5.Make sure the oven door is shut.
6.Press the SELF CLEAN key.
7.Press the DURATION key, then the 2, 3 or 4 key to select the number of hours of
8.Press the START key (located on the far left of the control panel.)
The control panel automatically locks the oven door during
The display shows the
• The clean symbol indicates that self clean is in process.
•The lock symbol indicates that the door is latched.
•“ON” indicates that the heating elements are on.
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