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Dacor MOR Problem Solution Guide, Problem, What to Do, May Be Caused By

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Before You Call for Service

Problem Solution Guide

NOTE: See Common Problems When Using the Bake Mode on page 12 for problems with cooking food.

Problem	May Be Caused By	What to Do
Nothing works.	Oven not connected to electrical	Have a licensed electrician connect oven to
	power.	properly wired electrical connection.

	Power to oven is off.	Turn on power at circuit breaker or fuse box.
		Check for tripped breaker or blown fuse.

	Control panel locked.	Press CANCEL · SECURE key for 4 seconds to
		reactivate control panel

	Power outage.	Contact power company

Oven will not heat.	Oven setting not correct.	Press CANCEL · SECURE, then follow instruc-
		tions in Operating the Oven section.

	Oven set for delay timed cooking.	Oven will turn on automatically at the preset
		time. Press CANCEL · SECURE to return to
		normal operation.

	Attempting to broil with the meat	Broil and Convection Broil settings will not
	probe connected.	work when meat probe is connected. Discon-
		nect meat probe.

Oven shuts off by itself after it	12 hour timer is on. Unit is set	Turn off 12 hour timer. See page 11.
has been on for 12 hours.	to turn off automatically after 12
	hours of continuous use.

Time on display not correct.	Time of day not set.	Set time. See page 8.

	Power failure or power was turned	Reset time. See page 8.
	off.

Time flashes on display.	Power failure or power was turned	Reset time. See page 8.
	off.

Oven does not self-clean.	Oven door not shut tightly.	Check for obstructions. Shut door tightly.

	Oven set for delay timed cleaning.	Oven will start to self clean at preset time.
		Press CANCEL · SECURE to return to normal
		operation.

	Oven not set properly.	Follow instructions in Care and Cleaning sec-
		tion.

	Meat probe connected.	Oven will not start self-clean cycle when meat
		probe is connected. Disconnect and remove
		meat probe.

Oven lights will not work.	Light bulbs burned out.	Replace light bulbs.

	Oven in self-clean mode.	Lights do not work when oven is in self-clean
		mode. See page 23.

	Oven in Sabbath mode.	Lights do not work when oven is in Sabbath
		mode. See page 20.

Foods over or under cook.	Incorrect cooking time or tempera-	Follow instructions in Operating Your Oven
	ture.	section.

Cooling fan continues to run	Normal operation.	The cooling fan may run for a while after the
after oven has been turned off.		oven is turned off, until the internal parts have
		cooled.
		Continued...

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Contents

Ta b l e o f C o n t e n t s Page Important Information About Safety Instructions Safety Symbols and Labels General Safety Precautions Model Identification Parts of the Oven Page Control Panel Layout Display Symbols Page Control Panel Settings Setting the Time 24/12 Hour Clock (Military Time) Setting the Temperature Scale Before Your Cook Racks To Insert the Standard Oven Racks: To Remove the Standard Oven Racks: To Insert Your GlideRack Oven Rack: To Remove Your GlideRack Oven Rack: Starting Your Oven Select from the following: Turning Off Your Oven Changing the Temperature Changing the Oven Cooking Mode Lock-OutFeature 12 Hour Timer Feature Understanding the Various Oven Modes The three basic styles of cooking in an oven are: Bake Common Problems When Using the Bake Mode Your oven offers three convection cooking modes: Pure Convection For Multiple Rack Baking Convection Bake Understanding the Various Oven Modes (Continued) Convection Roast Broil Convection Broil Broiling Tips Timers To Use the Timers on Your Oven: While a timer is running you can: To change the amount of time on a timer: To stop a timer before time runs out: Delay Timed Cooking (Continued) About the 3 Delay Timed Settings About Hold Mode Using Delay Timed Cooking Other Things to Know About Delayed Timed Cooking Using the Meat Probe To use the meat probe: To change the meat probe temperature during cooking: To change the cooking mode during meat probe cooking: To cancel meat probe operation while the oven is cooking: Using the Meat Probe (Continued) Dehydrating/Defrosting Important details about the meat probe: To dehydrate or defrost foods: Dehydrating Tips When you dehydrate: Solving Discoloration Problems: Creating a Candied Effect Preventing Tough Skins when Dehydrating Defrosting Tips Proofing Sabbath Mode Setting Up the Sabbath Feature Things to Know about Sabbath Mode Adjusting the Oven Temperature Food Placement The Best Use of Bake Ware High Altitude Cooking Your Oven’s Self-CleanFeature About the Self-CleanCycle How to Use the Self-CleanFeature Self Clean (Cont.) After the Self-CleanCycle is Complete: Setting the Oven to Self-Cleanat a Later Time To set the oven to self-cleanat a later time: When the Oven is Set to Clean at a Later Time To cancel the time delayed self-cleancycle: Cleaning the Interior Convection Filter Door Gasket (Seal) Oven Racks Meat Probe Broil Pan Optional Roast/Broil Pan with “V” Shaped Rack Optional Baking Stone Optional Cookie Sheets Replacing the Light Bulbs Description Dacor Part Number Problem Solution Guide Problem Solution Guide - (Continued) Product Maintenance Getting Help Warranty What Is Covered What Is Not Covered Page Page Please visit www.Dacor.com to activate your warranty online IMPORTANT: