HOW TO USE YOUR MICROWAVE OVEN SAFELY
Although your oven is provided with safety features, it is important to observe the following:
a)It is important not to defeat or tamper with safety interlocks.
b)Do not place any object between the front face and the door or allow residue to accymulate ob sealing surfaces.
Wipe the sealing area frequently with a mild detergent, rinse and wipe dry. Never use abasive powders or pads.
c)When opened, the door must not be subjected to stain, for example, a child hanging on an opened door or any load could cause the oven to fall forward to cause injury and also damage the door. Do not operate the oven if it is damaged, until it has been repaired by a qualified service engineer. It is particularly important that the oven door closes properly and that there is no damage to the:
i)Door (bent)
ii)Hinges and Latches (broken or loosened)
iii)Door seals and Sealing surfaces
d)The oven should not be adjusted or repaired by anyone except properly qualified service personnel.
NOTE:
It is quite normal for steam to be emitted around the door during the cooking cycle. The door is not intended to seal the oven cavity completely, but its special design contributes to the complete safety of the appliance.
CAUTION:
1.Do not attempt to operate the oven while empty as this will cause damage.
2.As an exhaust is located in the rear of the oven, install the oven so as not to block the outlet.
OPERATION PROCEDURE
This section includes useful information about oven operation.
1.Plug power supply cord into a standard 3- pronged 10 Amp, 230V AC 50Hz power outlet.
2.After placing the food in a suitable container, open the oven door and put it on the glass tray.
The glass tray and roller guide must always be in place during cooking.
3.Shut the door. Make sure that it is firmly closed. When the oven door is closed, the light turns off.
The oven door can be opened at any time during operation by pressing the door release button on the control panel. The oven will automatically shut off. To restart the oven, close the door and then touch START.
The oven automatically cooks on full power unless set to a lower power level.
The display will show “ : 0” when the oven is plugged in.
Time clock returns to the present time when the cooking time ends.
When the STOP/CLEAR is touched during the oven operation, the oven stops cooking and all information retained. To erase all information(except the present time), touch the STOP/CLEAR once more. If the oven door is opened during the oven operation, all information is retained.
If the START is touched and the oven does not operate, check the area between the door and door seal for obstructions and make sure the door is closed securely. The oven will not start cooking until the door is completely closed or the program has been reset.
Make sure the oven is properly installed and plugged into the electrical outlet.
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