DeLonghi EAM4000 instruction manual 6: Introduction To Crema, What is an Authentic Espresso?

Models: EAM4000

1 108
Download 108 pages 6.83 Kb
Page 4
Image 4
6: Introduction To Crema

4

Instant Reheat Function The instant reheat function heats the core of the machine, ensuring that it maintains an ideal temperature for brewing.

Patented Cappuccino System Frother This special frothing system includes a chamber that mixes steam and milk to create a rich creamy froth. It’s perfect for making the ideal cappuccino, latte or any other frothy milk espresso / coffee beverage.

Espresso / Coffee Flavor and Quantity Controls Two separate easy-to-use control dials allow you to easily make adjustments to espresso / coffee strength and brewed espresso / coffee amounts.

Automatic Controls and Indicators The water level and used coffee containers are monitored automatically for worry-free use. There are also indicators for rinsing, cleaning and decalcifying. This will facilitate care and maintenance of the machine.

6: Introduction To Crema

What is an Authentic Espresso?

The identifying mark of an authentic Italian espresso can be found in the brown layer of foam that lies on top of a properly brewed espresso. The brown foam, referred to as the “crema”, is the essence of a perfect espresso. The crema holds all of the compounds that constitute the aroma and flavor of an espresso. A good crema will last about thirty to ninety seconds before it dissipates completely, once this has happened, the aromatics are infused into the drink to deliver an authentic-tasting espresso.

Page 4
Image 4
DeLonghi EAM4000 instruction manual 6: Introduction To Crema, What is an Authentic Espresso?