CHAPTER 1 - GENERAL
1.1 - DESCRIPTION OF THE OVEN AND THE ACCESSORIES
A | Top heating element | H | Function selector knob |
B | Oven light (if fitted) | I | Control panel |
C | Side guides | L | Bottom heating element |
D | Third heating element | M | Glass door |
| connector | N | Two aluminum beke pans |
E | Thermostat knob | O | Wire rack |
F | Pilot light | P | Removable heating element |
G | On/off and toast | Q | Broiling rack (if provided) |
| programming knob | R | Cookie sheet (if provided) |
|
| S | Crumb tray |
|
| T | Curve wire rack |
CONVERSION TABLE:
°C | °F |
120 | 250 |
135 | 275 |
150 | 300 |
163 | 325 |
177 | 350 |
190 | 375 |
205 | 400 |
218 | 425 |
233 | 450 |
240 | 470 |
|
|
REMOVABLE HEATING ELEMENT HOUSING
When not in use, the removable heating element
(P)can be placed in the special housing under the oven as show in the figure right.
SIDE GUIDES
The oven has three guides to position baking pans and wire racks at different heights. Guide 2 is also used to insert the removable heating element for the "dou- ble oven" function, see page 6.
Guide1 Guide2
Guide3
3