58Solutions to Common Problems

Before you call for service, review the following list. It may save you time & expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance.

 

Before you call

 

 

 

Problem

Solution

 

 

 

 

Appliance is not level

Be sure floor is level, strong & stable enough to

 

 

adequately support appliance.

 

If floor is sagging or sloping, contact a carpenter to

 

 

correct the situation.

 

Poor installation. Place oven rack in center of oven.

 

 

Place a level on the oven rack. Adjust leveling legs at

 

 

base of appliance until the oven rack is level.

 

Kitchen cabinet alignment may make appliance appear

 

 

not level. Be sure cabinets are square & have sufficient

 

 

room for appliance clearance.

 

 

 

Cannot move appliance easily.

Cabinets not square or are built in too tightly. Contact

Appliance must be accessible for

 

builder or installer to make appliance accessible.

service

Carpet interferes with appliance. Provide sufficient

 

 

 

space so appliance can be lifted over carpet.

Surface burners do not light

Surface control knob has not been completely turned

 

 

to

(lite). Push in and turn the surface control knob to

 

 

lite until burner ignites and then turn control knob to

 

 

desired flame size.

 

Burner ports are clogged. With the burners OFF, use a

 

 

small-gauge wire or needle to clean ports. See

 

 

“Cleaning cooktop and parts” in theCare and Cleaning

 

 

section for complete instructions.

 

Appliance power cord is disconnected from outlet. Be

 

 

sure power cord is securely plugged into the electrical

 

 

outlet.

 

Electrical power outage.

Surface burner flame burns half way around.

Burner ports are clogged. With the burner OFF, clean ports by using a small-gauge wire or needle.

Moisture is present after cleaning. Lightly fan the flame and allow burner to operate until flame is full. Dry the burners thoroughly and follow instructions under “Cleaning cooktop and parts” in theCare and Cleaning section.

Questions or for service call: 1-877-4ELECTROLUX(1-877-435-3287)

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Electrolux 316471110 manual Solutions to Common Problems, Before you call

316471110 specifications

The Electrolux 316471110 is a top-quality appliance designed with both performance and convenience in mind, making it a popular choice for modern kitchens. This model is a significant upgrade for users who value efficiency and functionality in their cooking experience.

One of the standout features of the Electrolux 316471110 is its versatile cooking technology. It utilizes advanced heating elements that ensure even cooking and baking, which is essential for achieving the perfect dish every time. The appliance includes multiple cooking modes such as bake, broil, and convection, allowing users to explore a variety of culinary techniques with ease. The convection cooking feature circulates hot air throughout the oven, promoting faster and more uniform cooking results, which can significantly reduce meal preparation time.

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Energy efficiency is another remarkable characteristic of the Electrolux 316471110. Designed to consume less energy than many traditional models, this appliance helps users save on utility bills while also being environmentally conscious.

In conclusion, the Electrolux 316471110 stands out with its innovative cooking technology, spacious design, and user-friendly features. Whether you are an experienced chef or a casual cook, this appliance enhances your culinary experience, making it a valuable addition to any kitchen. With its blend of performance, safety, and energy efficiency, it embodies the essence of modern home cooking solutions.