4Safety

Important safety instructions

Remove all tape and packaging before using the range. Destroy the carton and plastic bags after unpacking the range. Never allow children to play with packaging material.

Proper Installation—Be sure your appliance is properly installed and grounded by a qualified technician in accordance with the National Fuel Gas Code ANSI Z223- latest edition, or in Canada CAN/CGA B149.1 and CAN/GGA B149.2, and the National Electrical Code ANSI/NFPA No.70-latest edition, or in Canada CSA Standard C22.1, Canadian Electrical Code, Part 1, and local code requirements. Install only per installation instructions provided in the literature package for this range.

Ask your dealer to recommend a qualified technician and an authorized repair service. Know how to disconnect the power to the range at the circuit breaker or fuse box in case of an emergency.

User servicing—Do not repair or replace any part of the appliance unless specifically recommended in the manuals. All other servicing should be done only by a qualified technician. This may reduce the risk of personal injury and damage to the range.

Never modify or alter the construction of a range by removing leveling legs, panels, wire covers, anti-tip brackets/screws, or any other part of the product.

Air curtain or other overhead range hoods, which operate by blowing a downward air flow on to a range, shall not be used in conjunction with gas ranges other than when the hood and range have been designed, tested and listed by an independent test laboratory for use in combination with each other.

Storage in or on Appliance—Flammable materials should not be stored in an oven, warmer drawer, near surface burners or in the storage drawer. This includes paper, plastic and cloth items, such as cookbooks, plasticware and towels, as well as flammable liquids. Do not store explosives, such as aerosol cans, on or near the range.

Remove the oven door from any unused range if it is to be stored or discarded.

IMPORTANT

Do not attempt to operate the range during a power failure. If the power fails, always turn off the range. If the range is not turned off and the power resumes, the range will begin to operate again. Once the power resumes, reset the clock and oven function.

Do not leave children alone—Children should not be left alone or unattended in the area where appliance is in use. They should never be allowed to sit or stand on any part of the appliance.

DO NOT TOUCH SURFACE BURNERS, AREAS NEAR THESE BURNERS, OVEN BURNERS OR INTERIOR SURFACES OF THE OVEN. Both surface and oven burners may be hot even though flames are not visible. Areas near surface burners may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials touch these areas until they have had sufficient time to cool. Among these areas are the cook top, surfaces facing the cook top, the oven vent openings and surfaces near these openings, oven door and window.

Wear proper apparel—Loose-fitting or hanging garments should never be worn while using the appliance. Do not let clothing or other flammable materials contact hot surfaces.

Do not use water or flour on grease fires— Smother the fire with a pan lid, or use baking soda, a dry chemical or foam-type extinguisher.

When heating fat or grease, watch it closely. Fat or grease may catch fire if allowed to become too hot.

Use only dry potholders - Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholders touch hot heating elements. Do not use a towel or other bulky cloth instead of a potholder.

Do not heat unopened food containers - Buildup of pressure may cause container to burst and result in injury.

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Electrolux 316520001 manual Safety

316520001 specifications

The Electrolux 316520001 is a high-quality range hood designed to enhance kitchen ventilation while complementing the overall aesthetics of your cooking space. Recognized for its blend of performance, style, and innovation, this range hood is an ideal choice for both amateur home chefs and seasoned culinary experts.

One of the standout features of the Electrolux 316520001 is its powerful ventilation system. Equipped with multiple fan speeds, it efficiently removes smoke, steam, and odors that can accumulate during cooking. The range hood operates quietly, allowing you to maintain a pleasant kitchen environment without disruptive noise. This is an essential aspect for those who enjoy cooking while engaging in conversation or listening to music.

The design of the Electrolux 316520001 is sleek and modern, featuring a stainless steel finish that adds a touch of sophistication to any kitchen. Its elegant appearance ensures that it not only functions effectively but also serves as a stylish focal point. The under-cabinet design maximizes space, making it suitable for kitchens of various sizes.

Technologically, the Electrolux 316520001 incorporates energy-efficient LED lighting. This feature illuminates your cooking area effectively, enabling you to see your culinary creations clearly while reducing energy consumption. The lights can be conveniently adjusted to provide the right amount of brightness depending on your needs.

In terms of maintenance, the range hood comes with dishwasher-safe filters that are designed to capture grease and impurities from the air. This not only extends the life of the hood but also ensures optimal performance. Regular cleaning of the filters is straightforward, making it easy to maintain the hood’s efficiency.

The Electrolux 316520001 is designed with user-friendly controls that allow for effortless operation. Its intuitive interface makes it simple to switch between fan speeds and lighting options, giving you complete control over your kitchen's ventilation needs.

Overall, the Electrolux 316520001 is not just a functional appliance; it represents the harmony of style and efficiency in modern kitchen design. With its robust performance, sophisticated design, energy-efficient lighting, and easy maintenance, it is an excellent investment for anyone looking to elevate their cooking experience.