Solutions to Common Problems 23
FOOD NOT HEATING EVENLY
•Improper cookware. Select
•Incorrect control setting. Raise or lower setting until proper amount of heat is obtained.
POOR COOKING RESULTS
•Many factors affect cooking results. Adjust the recipe's recommended power levels or cooking times.
•Cookware is too lightweight or warped. Use heavier quality cookware so foods being prepared may cook more evenly.
SCRATCHES OR ABRASIONS ON CERAMIC GLASS COOKTOP SURFACE
•Coarse particles (such as salt or sand) are between cooktop and utensil. Be sure cooktop surface and bottom of utensils are clean before use. Small scratches do not affect cooking and will become less visible with use.
•Cleaning materials not recommended for glass ceramic cooktop have been used. See
•Cookware with rough bottom has been used. Use
METAL MARKS ON CERAMIC GLASS COOKTOP SURFACE
•Sliding or scraping of metal utensils on cooktop surface. Do not slide metal utensils on cooktop surface. Use a mildly abrasive cleanser to remove marks.