Operating Instructions
17
Loading Cups, Glasses and Coffee Services
Load small, delicate items and long
pointed cutlery in the upper rack.
Arrange items of crockery on the
folding cups racks so that they are
offset from each other and water
can reach all items.
The cup racks can be folded up out
of the way for tall items.
Lay or hang wine, champagne, and
brandy glasses in the cut outs on
the cup racks.
Glasses, beakers, etc. can also be
placed on the two rows of prongs
on the left of the upper rack.