Tables and Tips

Tables and Tips

Pans

The better the pan, the better the results.

You can recognise good quality pans by the base of the pan.

The base should be as thick and flat as possible. Rough bases (e.g. on cast iron pans) will scratch the cooking surface when slid.

Use high sided pans for dishes with a lot of liquid, so that nothing boils over.

Ensure that the pan is in the centre of the cooking zone and covers the heated/marked area.

1 Important! Avoid letting enamel saucepans and frying pans boil dry. The base could be damaged and then scratch the cooking surface when slid. Saucepans and frying pans with sharp edges and burrs will also scratch.

Energy Saving Tips

2You will save valuable energy if you observe the following tips:

Whenever possible, use the automatic warm up function on your cooking zones (see “Cooking and Frying Table“).

Observe the special tips on saucepans and frying pans. The pan base and cooking zone should be the same size.

Dirty cooking zones and pan bases damage the glass ceramic cooking surface and increase electricity consumption.

Switch the cooking zone off before cooking is finished to use the residual heat.

Cooking times are reduced by up to 50% when a pressure cooker is used. Not only do you save energy, but more vitamins and minerals are retained.

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Electrolux 65320 K manual Tables and Tips, Pans, Energy Saving Tips

65320 K specifications

The Electrolux 65320 K is a state-of-the-art kitchen appliance designed to enhance your cooking experience. This versatile oven combines functionality with advanced technology, making it a popular choice among home chefs and cooking enthusiasts alike. One of the standout features of the Electrolux 65320 K is its spacious interior, offering ample cooking capacity that allows users to prepare multiple dishes at once. Its generous dimensions mean you can easily accommodate large roasts or multiple trays of cookies, making it perfect for family gatherings and dinner parties.

This oven comes equipped with multiple cooking modes, including conventional baking, grilling, and fan-assisted cooking. The fan-assisted cooking mode is particularly noteworthy, as it promotes even heat distribution throughout the oven, ensuring perfectly cooked meals every time. The Electrolux 65320 K also features a convenient self-cleaning function, which utilizes high temperatures to burn off food residue, making maintenance a breeze.

In terms of technology, the Electrolux 65320 K is designed with an intuitive digital interface, allowing users to easily set cooking times and temperatures. The touch controls are user-friendly, making it simple for anyone to operate the oven with precision. Additionally, the oven is equipped with a timer function, allowing you to program your cooking schedules effectively and ensure that your meals are never overcooked.

Safety is a priority with the Electrolux 65320 K. The unit features a child lock and cool door technology, which keeps the outer surface of the oven safe to touch, preventing accidental burns. The oven is also designed with energy efficiency in mind, utilizing advanced insulation techniques to minimize heat loss and reduce energy consumption.

The stylish design of the Electrolux 65320 K enhances the aesthetic appeal of any kitchen. With its sleek stainless-steel finish and modern lines, it seamlessly integrates into various kitchen styles, from contemporary to traditional. Whether you’re a novice cook or a seasoned chef, the Electrolux 65320 K is a reliable and efficient kitchen companion that promises to elevate your cooking experience.