Electrolux 726686, 726682 manual 4HIGHHUMIDITYON/OFFBUTTON HUM% High, 5LOADING the Product, Alarms

To select a category, press the top MANUAL DEFROST button or bottom SET button

or

SET

after pressing the button, if no selection is made within 5 seconds the last category displayed is automatically confirmed and stored.

C.1.4HIGHHUMIDITYON/OFFBUTTON HUM% HIGH

(for refrigerator models only)

This button allows the appliance to be switched on with a high humidity level. When this function is selected the corresponding light comes on.

With the button pressed (High RH %):

-average humidity with room temperature 109.4°F/+43°C, compartment temperature 35.6°F/+2°C:

R.H. = ~ 80%

Without pressing the button (Low RH %):

-average humidity with room temperature 109.4°F/+43°C, compartment temperature 35.6°F/+2°C:

R.H. = ~ 66%

C.1.5LOADING THE PRODUCT

Distribute the products evenly inside the compartment (away from the door and back) to allow good air circulation.

Cover or wrap food before placing it in the refrigerator and do not put very hot foods or steaming liquids inside. Do not leave the door open any longer than necessary when introducing or removing food.

It is advisable to keep the keys in a place only accessible to authorized personnel. To prevent unauthorized persons from using the appliance it is advisable to keep it closed.

C.1.6 DEFROSTING - Automatic defrost

The appliance is equipped with an automatic defrost device. This function is signalled by the “dEFr” light.

Defrost water is run into a bowl, where it evaporates automatically.

- Manual defrost

The defrost cycle is activated manually by holding down the top MANUAL DEFROST button for 5 seconds

During this function the “dEFr” light is on.

C.1.7 ALARMS

C.1.7.1 General description

The electronic panel provides for two types of alarm systems:

-HACCP

-SERVICE ALARMS

The HACCP system stores and manages the COMPARTMENT MAX. HIGH TEMPERATURE ALARMS.

The SERVICE ALARMS system stores and manages all the alarms available in the electronic panel (except the “compartment high temperature” alarm).

C.1.7.2 HACCP HACCP

· ALARM CONDITIONS

-The display shows an alarm with the message “TEMP”

-Press the button

HACCP

for information on max. temperature, time and date (day, month, year) on which the alarm occurred.

Two situations are provided for:

a)the alarm is current

b)the alarm has already occurred

a) the alarm is current

77˚/25˚ Temperature ˚F/˚C

68˚/20˚

59˚/15˚

50˚/10˚ Critical temperature

41˚/5˚

17:05

CHECKING

display:message

i.e. “TEMP 78.8F / 26C”

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