Defrosting table, Min | Electrolux B3101-4 specification

Defrosting

Oven function: Fan Controlled Defrosting (no temperature set- ting)

•Unpack the food and place it on a plate on the oven shelf.

•Do not cover with a plate or bowl, as these can substantially lengthen the defrosting time.

•For defrosting, place the shelf on the 1st oven level from the bot- tom.

Defrosting table

Food	Defrost-	Further de-	Comments
Food	ing time	frosting	Comments
	Min.	time (mins.)
			Place the chicken on an upturned
Chicken, 1000 g	100-140	20-30	saucer placed on a large plate.
Chicken, 1000 g	100-140	20-30	Halfway through the time, turn it
			Halfway through the time, turn it
			over
Meat, 1000 g	100-140	20-30	Halfway through the time, turn it
Meat, 1000 g	100-140	20-30	over
			over
Meat, 500 g	90-120	20-30	Halfway through the time, turn it
Meat, 500 g	90-120	20-30	over
			over
Trout, 150g	25-35	10-15	---
Strawberries,	30-40	10-20	---
300g	30-40	10-20	---
300g
Butter, 250g	30-40	10-15	---
Cream, 2 x 200g	80-100	10-15	Cream that is still slightly frozen in
Cream, 2 x 200g	80-100	10-15	part can still be whipped
			part can still be whipped
Flan/gateau,	60	60	---
1400g	60	60	---
1400g

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Electrolux B3101-4 manual Defrosting table, Food Defrost Further de Comments, Min

B3101-4 specifications

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Contents

Competence B3101-4 Following symbols are used in the text Dear Customer Contents Service and Spare Parts Safety instructions Electrical safetyChild Safety Safety whilst Using How to avoid damage to the appliance DisposalPackaging material Old appliance Description of the Appliance General Overview Oven Features Control Panel Oven Accessories ShelfGrill pan with handle Grill tray Before using for the first time Setting and changing the current time Initial Cleaning Cooling fan Switching the Oven On and OffOperating the Oven Oven Functions Removing the handle Attaching/Removing the Grill Pan HandleAttaching the handle Clock Functions Switching on the time display Switching Off the Time DisplaySwitching off the time display Minutes Press any button to switch off the signal Cook time Function indicator End time will light up Cook time and End time combined Usage, Tables and Tips BakingOven function Ventitherm Fan Operated Cooking Baking tins Oven levels How to use the Baking Tables General instructions Using cake tins Using baking sheetsBaking Tables Hr. Min Baking on more than one oven level Type of baking VentithermCooking Time Hours Mins Cakes/pastries/biscuits on baking trays Tips on Baking Table Desserts Ventitherm Fan Time Operated Cooking Desserts Tips on using the roasting chart Roasting Table Meat, roasting, casseroles Table Roasting, casseroles, au gratin Poultry, Game Quantity Oven function ShelfCasseroles, miscellaneous Kg/2 lbs Ventitherm 230-300 Quantity Oven function Shelf ApproxFisch baked, steamed Vegetables Food to be grilled Oven level Grilling time Grill sizesGrilling table Defrosting Defrosting tableFood Defrost Further de Comments Min Outside of the appliance Cleaning and careAccessories Oven lighting CleaningOven Interior Shelf Support Rails Fitting the shelf support rails Oven Lighting Hanging the oven door Oven DoorRemoving the oven door Clean the glass door panels Oven Door GlassRemoving the upper glass panel Removing the middle glass panel Re-hang the oven door Inserting the middle glass panelInserting the upper door glass Problem Possible cause Remedy What to do if … Electrical Connection This oven must be earthedFor UK use only Connection Min. size Cable/flex Fuse Safety information for the installer Registered expertPage Page Page Warranty conditions Great Britain Customer Care For Customer Service in the Republic0870 5 929 Subject to change without notice

Defrosting

Defrosting table

Food

Defrost-

Further de-

Comments

Min.

B3101-4 specifications