17

 

 

Gas

Shelf

Approximate

Food

 

mark

position

cooking time

 

 

 

 

 

Poultry:

Chicken

5

4

20 mins. per ½kg (1lb) and 20 mins.

 

Turkey below 4.5kg (10lbs)

4

4

25 mins. per ½kg (1lb) and 25 mins.

 

over 4.5kg (10lbs)

4

4 or 5

15 mins. per ½kg (1lb) and 15 mins.

 

Duck and duckling

5

4

25 mins. per ½kg (1lb)

 

Stuffed poultry

Cook as above but calculate weight including stuffing.

 

 

 

 

 

Thoroughly thaw frozen joints before cooking them.

The times given above are for open roasting in a preheated oven. If you cover the food with foil or a lid allow an extra 10 - 15 minutes for each ½kg (1lb).

Yorkshire pudding

- large

7

2

25 - 30 mins.

 

- individual

7

2

15 - 25 mins.

 

 

 

 

 

Cakes:

Christmas Cake (8")

2

4

4 - 5 hours.

 

Rich fruit, 180mm (7")

2

4

2¼ - 2¾ hours.

 

205 mm (8")

2

4

2½ - 2¾ hours.

 

Madeira, 180 mm (7")

4

4

1 hour.

 

Small cakes

5

2 & 4

15 - 25 mins.

 

Scones

7

2 & 4

10 - 20 mins.

 

Victoria Sandwich

 

 

 

 

180mm (7")

4

2 & 4

20 - 30 mins.

 

205 mm (8")

4

2 & 4

20 - 35 mins.

 

 

 

 

 

C S G 5 5 8

Oven cooking chart

Page 17
Image 17
Electrolux CSG 558 Mins. per ½kg 1lb and 25 mins, Mins. per ½kg 1lb and 15 mins, ¼ 2¾ hours, 205 mm ½ 2¾ hours, Hour

CSG 558 specifications

The Electrolux CSG 558 is a high-performance cooking appliance designed for modern kitchens, combining elegant design with advanced technologies to ensure an exceptional cooking experience. With its thoughtfully engineered features, this oven caters to the needs of both home chefs and culinary enthusiasts.

One of the standout characteristics of the CSG 558 is its multifunctional cooking capabilities. This appliance typically comes with several cooking modes, including traditional baking, grilling, and even steam cooking. The inclusion of steam technology enhances the cooking process, allowing for more moisture retention in dishes, which results in better flavors and textures. This is particularly useful for baking bread and cooking vegetables, ensuring they remain vibrant and nutritious.

The oven's advanced control panel features intuitive touch controls, making it user-friendly. It often includes an LCD display that provides clear information about the cooking process, temperature settings, and timer functions. With preset programs, users can easily prepare a variety of dishes without needing to guess cooking times or temperatures.

Energy efficiency is another key feature of the Electrolux CSG 558. The appliance is designed to minimize energy consumption while maintaining optimal cooking performance. This is not only beneficial for the environment but also results in lower energy bills for homeowners.

In terms of design, the CSG 558 showcases a sleek and modern look that seamlessly fits into any kitchen decor. Its stainless steel finish not only adds a touch of sophistication but is also easy to clean and maintain, ensuring that your kitchen remains stylish and hygienic.

Safety features are paramount in the design of the CSG 558. The oven typically includes triple-glazed doors that minimize heat transfer, ensuring that the exterior remains cool to the touch while cooking. Additionally, many models come equipped with a child lock feature, providing peace of mind for families with young children.

Overall, the Electrolux CSG 558 is a versatile and efficient cooking appliance that embodies modern technology and stylish design. With its multifunctional capabilities, energy efficiency, user-friendly interface, and safety features, it stands out as an excellent choice for anyone looking to elevate their culinary skills in the comfort of their home. This appliance not only helps in creating delicious meals but does so with an emphasis on quality and convenience.