Manuals / Electrolux / Kitchen Appliance / Range

Electrolux D4101-4 operating instructions Grilling Chart

Models: D4101-4

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Preheat the grill on full setting for a few minutes to seal meat or for toasting. Adjust the heat setting and the shelf position as necessary during cooking.

The food should be turned over during cooking as required

GRILLING CHART

FOOD	SHELF	GRILL TIME
		(mins in total)
Bacon Rashers	Adjust	5-6
Beefburgers	shelf	10-15
Chicken Joints	position	30-40
Chops - Lamb	and	15-20
Pork	grill	20-30
Fish - Whole	grill
Fish - Whole
Trout/Mackerel	pan	15-25
Fillets - Plaice/Cod	grid	10-15
Kebabs	to	20-30
Kidneys - Lamb/Pig	suit	8-12
Sausages	different	20-30
Steaks - Rare	thicknesses	6-12
Medium		12-16
Well Done	of	14-20
Toasted Sandwiches	food	3-4

The times quoted above are given as a guide and should be adjusted to suit personal taste.

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Electrolux D4101-4 operating instructions Grilling Chart

Contents

COMPETENCE D4101-4 PERFEKT IN FORM UND FUNKTIONInstallation and Operating Instructions Built-inElectric Multifunction Double OvenCHILD SAFETY IMPORTANT SAFETY INFORMATIONINSTALLATION CLEANING AND MAINTENANCEFOR THE USER CONTENTSFOR THE INSTALLER 240 DESCRIPTION OF THE APPLIANCEBUILT-INELECTRIC MULTIFUNCTION DOUBLE OVEN 100GETTING TO KNOW YOUR APPLIANCE THE CONTROL PANELGRILL AND OVEN FURNITURE TELESCOPIC RUNNERSCONTROL PANEL INDICATOR NEONS BEFORE USING THE APPLIANCEWHEN FIRST SWITCHING ON HELPFUL HINTS WHEN BUYING AND PREPARING FOOD2. HOW TO SET THE COUNTDOWN ELECTRONIC TIMER1. HOW TO SET THE TIME OF DAY TO CANCEL THE COUNTDOWN 3.SETTING THE OVEN TIMER CONTROL5.TO RETURN THE APPLIANCE TO MANUAL BTO SET THE TIMER TO SWITCH OFF ONLY4.TO CANCEL AN AUTOMATIC PROGRAMME 6. THINGS TO NOTE 7. AUTOMATIC COOKINGTHINGS TO NOTE USING FULL WIDTH DUAL GRILLFULL WIDTH DUAL GRILL THE GRILL PAN AND HANDLES HINTS AND TIPSGRILLING CHART TO FIT THE SECOND OVEN SHELF USING SECOND OVENSECOND OVEN THINGS TO NOTEHINTS AND TIPS SECOND OVEN COOKING CHART TO FIT THE MAIN OVEN SHELVES USING VENTITHERM FAN OPERATED COOKINGVENTITHERM FAN OPERATED COOKING THINGS TO NOTEHINTS AND TIPS USING THE TELESCOPIC RUNNERSwhere fitted THINGS TO NOTE USING CONVENTIONAL COOKINGCONVENTIONAL COOKING HINTS AND TIPS Single level cooking gives best results. If you require more than one level of cooking use the fan oven functionMAIN OVEN COOKING CHART ROASTING CHART THINGS TO NOTE USING THE MAIN OVEN FULL WIDTH DUAL GRILLMAIN OVEN FULL WIDTH DUAL GRILL FOOD GRILLING CHARTHINTS AND TIPS THINGS TO NOTE USING PIZZAPIZZA HINTS AND TIPSCOOKING TIMES USING SPEEDCOOKSPEEDCOOK THINGS TO NOTECOOKING TIMES USING ROTITHERM ROASTINGROTITHERM ROASTING THINGS TO NOTEROTITHERM ROASTING CHART HINTS AND TIPSTHINGS TO NOTE USING FAN CONTROLLED DEFROSTINGFAN CONTROLLED DEFROSTING HINTS AND TIPSCLEANING THE OUTSIDE OF THE APPLIANCE CARE AND CLEANINGCLEANING MATERIALS REMOVING AND REPLACING WIREWORK RUNNERSCLEANING THE DOOR GLASS CLEANING INSIDE THE OVENSCLEANING THE SECOND AND MAIN OVEN ROOF TO REPLACE THE INNER GLASS PANEL TO CLEAN THE INNER GLASS DOOR PANELSTO REMOVE THE INNER GLASS CLEANING THE GRILL AND OVEN FURNITURE REPLACING AN OVEN LIGHT BULBSOMETHING NOT WORKING Email service.eid@electrolux.ie 0870SERVICE AND SPARE PARTS CUSTOMER CARE DEPARTMENTEuropean Guarantee GUARANTEE CONDITIONSStandard guarantee conditions TECHNICAL DETAILS CE Marking Directive 93/68/EECTHINGS TO NOTE INSTALLATION INSTRUCTIONSWARNINGS CHOICE OF ELECTRICAL CONNECTION PREPARING CABINET FOR FITTING OF OVENRECOMMENDED CABINET DIMENSIONS IN MILLIMETRES Fig. 3 Built In InstallationHOW TO FINISH UNPACKING TO REMOVE COVER OF MAINS TERMINALCHECKING ELECTRICAL CONNECTIONS CONNECTING TO THE MAINS TERMINALCONNECTING TO A HOB OR COOKER POINT Warning This appliance must be earthedFITTING INTO THE CABINET Page Page Page Part Number AEG 55 - 77 HIGH STREET SLOUGH BERKSHIRE SL1 1DZTELEPHONE