Main Oven Cooking Chart | Electrolux D5701-5 specs

MAIN OVEN COOKING CHART

The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C to suit individual preferences and requirements.

						VENTITHERM ® PRECISION												CONVENTIONAL
						FAN COOKING												OVEN


																						APPROX
	Food					Position				Cooking				Shelf				Cooking				COOK TIME (m)
										Temp °C				Position				Temp °C

	Biscuits					Shelf				180 - 190				2				180 - 190				10	- 20

	Bread					positions				200 - 220				2				210 - 220				25	- 30

	Casseroles									130 - 160				2				150 - 180				1½ - 2½h
	Casseroles									130 - 160				2				150 - 180				1½ - 2½h
						are not
	Cakes:	Small & Queen				are not				160 – 170				2				170 - 180				18	- 25


		Sponges				critical				160 - 170				2				170 - 180				20	- 30

		Madeira				but ensure				140 - 150				2				160 - 170				1¼ - 1½h

		Rich Fruit								130 - 140				2				150 - 160				2 - 2½h
		Rich Fruit								130 - 140				2				150 - 160				2 - 2½h

		Christmas				that oven				130 - 140				1				130 - 140				3 - 4½h

						shelves are																depends on size

	Convenience Foods									Follow manufacturer's instructions
	Convenience Foods									Follow manufacturer's instructions

	Fish					evenly				170 - 190				2				170 - 190				20	- 30

	Fruit Pies and Crumbles					spaced				190 - 200				3				190 - 200				40	- 60

	Milk Puddings									130 -140				3				130 - 140				1½ - 2h
	Milk Puddings									130 -140				3				130 - 140				1½ - 2h

	Pastry:	Choux				when more				190 - 200				2				160 - 170				30	- 35

		Shortcrust				than one				190 - 200				3				190 - 200				15	- 20

		Flaky								210 - 220				3				210 - 220				25	- 40
		Flaky								210 - 220				3				210 - 220				25	- 40

		Puff				is used				210 - 220				3				210 - 220				25	- 40

		Plate Tarts								180 - 190				2				190 - 200				25	- 45

		Quiches/Flans								170 - 180				2				190 - 200				25	- 45

		Scones								210 - 220				3				220 - 230				8	- 12

Note: Shelf positions are counted from the bottom of the oven.

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Electrolux D5701-5 manual Main Oven Cooking Chart, Ventitherm Precision Conventional FAN Cooking Oven Approx

D5701-5 specifications

The Electrolux D5701-5 is a prominent addition to the range of built-in dishwashers, expertly designed to cater to the demands of modern households. With a commitment to efficiency and convenience, the D5701-5 features advanced technologies that streamline the dishwashing process, making it more effective and user-friendly.

One of the standout features of the D5701-5 is its Energy Efficiency class rating, which ensures that it operates with minimal energy consumption while delivering exceptional cleaning results. This model is equipped with innovative wash programs, including Eco, Auto, and Quick programs, that are tailored to various levels of soil and load sizes. The Auto mode, in particular, utilizes sensors to determine the optimal wash cycle needed based on the soil level of the dishes, ensuring thorough cleaning while conserving water and energy.

The D5701-5 also showcases the perfect balance between functionality and design. Its spacious interior can accommodate up to 13 place settings, making it ideal for families or those who frequently entertain guests. The adjustable racks and foldable plate supports provide versatility, allowing users to configure the interior layout to accommodate larger pots and pans alongside regular dishware.

A significant technological advancement in the D5701-5 is the incorporation of the AirDry technology, which ensures that dishes come out perfectly dry. This unique feature recognizes when the cycle is complete and automatically opens the door slightly, allowing air to circulate and aiding in the drying process without additional energy consumption.

In terms of user convenience, the intuitive control panel makes it easy to select wash programs and monitor the washing progress. Additionally, the D5701-5 operates quietly, with a noise level rating of only 47 decibels, ensuring that it won’t disturb your household activities.

Safety is also a priority with the D5701-5, which features child lock functionality to prevent accidental operation and a rinse aid indicator that alerts users when it’s time to refill, ensuring optimal washing performance.

With its blend of efficiency, advanced technology, and thoughtful design, the Electrolux D5701-5 dishwasher is an excellent choice for those seeking a reliable and high-performing kitchen appliance that delivers sparkling clean dishes with minimal hassle.

Contents

Competence D5701-5 Important Safety Information Contents BUILT-IN Electric Multifunction Double Oven Description of the Appliance C D E F G H I J Getting to Know Your ApplianceControl Panel Telescopic Runners Grill and Oven Furniture Before Using the Appliance HOW to SET the Countdown Electronic TimerHOW to SET the Time of DAY To SET the Timer to Switch on and OFF Automatically To Cancel the CountdownSetting the Oven Timer Control To Return the Appliance to Manual To SET the Timer to Switch OFF onlyTo Cancel AN Automatic Programme Automatic Cooking Other Functions Switching OFF the DisplayThings to Note Switching on after a safety cut-out Child Safety DeviceOven Safety CUT-OUT Oven switches off when the oven temperature is Full Width Dual Grill Using Full Width Dual Grill Ensure the handles are positively located Grill PAN and HandlesHints and Tips Mins in total Grilling Chart To FIT the Second Oven Shelf Using Second OvenSecond Oven Hints and Tips Second Oven Food Shelf Cooking Approx Position Tempc Second Oven Cooking Chart Ventitherm Precision FAN Cooking Using Ventitherm Precision FAN Cooking To FIT the Main Oven Shelves Using the Telescopic RunnersWhere fitted Conventional Cooking Using Conventional Cooking Hints and Tips Ventitherm Precision Conventional FAN Cooking Oven Approx Main Oven Cooking Chart Cooking Time Roasting ChartInternal Temperatures Meattemperature Main Oven Full Width Grill Using Full Width Grill Food Shelf Grill Time Pizza Using Pizza Cooking Times Using Rotitherm RoastingRotitherm Roasting Food Shelf Temp Rotitherm Roasting Chart Selecting Speedcook Using SpeedcookSpeedcook FAN Controlled Defrosting Using FAN Controlled Defrosting Removing and Replacing Wirework Runners Care and CleaningCleaning Materials Cleaning the Outside of the Appliance Aerosol cleaners must not be used on Stayclean surfaces Cleaning Inside the Ovens To Remove the Inner Glass Cleaning the DoorsTo Clean the Inner Glass Door Panel Replacing AN Oven Light Bulb Main Oven Cleaning the Grill and Oven FurnitureTo Replace the Inner Glass Door Panel Replacing AN Oven Light Bulb TOP Oven Oven fan is noisy Grill, ovens and timer do not workOven temperature is too high or too low Something not Working Service and Spare Parts Standard guarantee conditions Guarantee Conditions Technical Details Do not lift the appliance by the handles Installation Instructions Preparing Cabinet for Fitting of Oven Choice of Electrical Connection Built In Installation Recommended Cabinet Dimensions in Millimetres To Remove Cover of Mains Terminal HOW to Finish Unpacking Checking Electrical Connections Connecting to the Mains TerminalConnecting to a HOB or Cooker Point Fitting Into the Cabinet Page LU4 9QQ Telephone 0870 5