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2.Turn one hotplate tap to its full on position and push the ignition button.

3.Close lid. There should now be no gas supply to the hotplate and the burner will go out.

4.Turn off the hotplate and lift the lid. The gas supply should now be restored to the hotplate, when the tap is turned on.

Checking the grill

Place the grill pan containing the grid, with the handle attached, into the grill compart- ment.

Light the grill burner by turning the grill tap full on and pressing the ignition button on the fascia panel.

As soon as the burner is lit the button can be released.

Checking the top oven

1.Turn the second oven thermostat control knob anticlockwise to Mk.8 and press the ignition button. As soon as the burner is alight the button can be released.

2.When the oven burner lights up there should be a low gas rate at first to the oven burner which is the F.S.D. by-pass rate.

3.When the F.S.D. phial has heated up it opens the F.S.D. valve and the main gas stream flows to the burner.

4.After 1 minute check that the flame cov- ers the full width of the burner and is sta- ble.

5.Set the oven control to Mk. 2, close the oven door and check that after about 10 minutes the flame size has reduced.

6.Turn off the control knob and check that the oven flames go out.

Checking the main oven

1.Turn on the oven thermostat control knob to mark 9 and press the ignition button. As soon as the burner is alight the button can be released.

2.There should now be a low gas rate to the burner, which is the F.S.D by pass rate.

3.When the F.S.D. phial has heated up it opens the F.S.D valve which allows the main gas supply to the oven burner.

4.After 1 minute check that the flame cov- ers the full width of the burner and is sta- ble.

5.Set the oven control to Mk 2, close the oven door and check that after about 10 minutes the flame size has reduced.

6.Turn off the control and check that the oven flames go out.

To set the time of day

Please refer to the Timer section.

General information

Instruct the user on how to use the appliance and its ignition system.

Refer the user to the wording on the inside cover which gives advice on the safe opera- tion of the appliance.

Technical data

Dimensions

Height

Width

Depth

Weight

900 mm (nominal)

550 mm (nominal)

600 mm (to front of door panel)

60 Kg Net

Space for fixing at hotplate level 2mm mini- mum clearance.

Space for fixing above hotplate level See im- portant note 'Location of Appliance'. Minimum space above hoptplate 750mm (If cooker hood is fitted refer to the cooker hood installations.

Minimum distance from rear wall 5mm (spacer given by pressed spacer on vent panel).

Connections

Gas connection:- Rear left hand side of ap- pliance at hotplate level Rc ½ (½" B.S.P. fe- male)

Electrical connection:- 230 - 240 V 50 Hz Mains connected at rear centre of appliance using at least 6mm2 multi core PVC insulated cable.

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Electrolux EIKG5546, EIKG5547 user manual Technical data

EIKG5546, EIKG5547 specifications

Electrolux has a strong reputation in the world of kitchen appliances, and their EIKG5547 and EIKG5546 models exemplify this commitment to quality and innovation. These freestanding cookers are designed for versatile cooking, making them ideal for both amateur cooks and seasoned chefs.

One of the standout features of the EIKG5547 and EIKG5546 is their efficient energy management. Both models come with an A energy rating, ensuring that they not only save on electricity costs but also contribute to a more sustainable environment. Energy efficiency is increasingly important for consumers, and these cookers deliver without compromising performance.

The EIKG5547 is equipped with four gas burners, each featuring a flame failure safety device. This technology ensures that if the flame goes out, the gas supply will be automatically cut off, providing peace of mind. The EIKG5546, while also featuring four burners, offers a different flavor with one powerful wok burner that provides additional heat for those larger pots, making it exceptionally versatile for stir-fry dishes or heavy-duty cooking.

Cooking is simplified in both models with the inclusion of a spacious oven. The EIKG5547 features a 70-liter capacity, while the EIKG5546 offers a slightly smaller option. Both ovens come equipped with a conventional heating system, ensuring even cooking results while making it ideal for baking. The ovens also include an easy-to-clean enamel interior that prevents food residue from sticking, making maintenance a breeze.

In terms of design, both the EIKG5547 and EIKG5546 feature a sleek stainless-steel finish that complements any modern kitchen decor. Their contemporary knobs and controls are intuitively placed for ease of use, allowing for seamless cooking experiences. In addition, the glass oven door provides visibility into the cooking process without needing to open the oven and release heat.

Aside from their impressive features, these cookers are designed with durability in mind. The robust construction and high-quality materials used ensure longevity, making them a wise investment for any household. Whether you're boiling, simmering, baking, or roasting, Electrolux’s EIKG5547 and EIKG5546 cookers stand out as reliable, high-performing options that bring convenience and efficiency to cooking. With a blend of safety, energy efficiency, and modern aesthetics, these appliances perfectly cater to contemporary culinary needs.