Manuals / Electrolux / Kitchen Appliance / Oven

Electrolux EOG 600 manual min 570 max, Location Of Appliance, min600 max, recommended

Models: EOG 600

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LOCATION OF APPLIANCE

LOCATION OF APPLIANCE

The appliance may be located in a kitchen, a kitchen/diner or bedsitting room, but not located in a bathroom, shower room or garage.

It is essential that there is a minimum clearance of 3mm between the top surface of the appliance and

the inside top of the cabinet. The unit must be fitted into a cabinet conforming to Fig. 1. The following internal dimensions are particularly important.

	Height	575	Minimum	600	Maximum
	Width	560	Minimum	570	Maximum
Solid Pipe	Depth	560	Minimum	N/A	Maximum
Flexible Pipe	Depth	575	Minimum	N/A	Maximum

NOTE: Where a cupboard door with a handle is situated above the appliance, we recommend a minimum clearance gap of 5mm between fascia top trim and door. If the appliance is to be installed next to a cupboards' doors or draws, we recommend that the cabinet heat deflectors, supplied with the appliance be fitted. These are located behind the front frame and secured in position by the fixing screws (see Installation Section). This oven unit may be used in a Built-in or a Built-under situation. If the appliance is to be Built-under a hob, it is recommended that the hob be installed before the oven unit.

L.P.G. cookers MUST NOT be installed below ground level, i.e. in a basement, or aboard any boat, yacht or other vessel.

595	570	600

5

540

min600 max

600	min

560min

570 max

FIG.1

2000 recommended

575

min 560

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Image 36

Electrolux EOG 600 manual min 570 max, Location Of Appliance, min600 max, recommended

Contents

ModelEOG600 For your safety IntroductionRATING PLATE IntroContents ContentsInstalling the oven For your safety Cabinet DimensionsInstallation LocationGeneral information The cooling fan for the controlsGeneral information For your safetyConnecting to the electricity supply IgnitionPlease note For your safetyLighting the oven/grill GrillOven To lightTo turn off any burner For your safetyLighting the oven/grill The grill Heat controlThe grill For your safetyCooking positions PreheatingPutting food on the grid Grill shelfFor your safety The grillThe grill pan and handle The grillPlate warming The grillThe oven For your safety Heat zonesThe oven PreheatingOven shelves The ovenBaking trays and dishes For your safety RoastingCondensation The ovenOven cooking chart Oven cooking chartE 0 G 6 0 Oven cooking chart E 0 G 6 0Yorkshire pudding 205mmOven cooking chart E 0 G 6 0Bread 0.45kg 1lb loaves 0.90kg 2lb loavesSlow cooking Food preparation - slow cookingSlow cooking Joints of meat and poultryEOG Soups, casseroles and stews VegetablesMilk puddings Frozen foodsEOG Reheating Slow cookingCool left over food quickly and then put it in the fridge Only reheat food onceThe electronic minute minder 1.SET THE TIME OF DAYThe electronic minute minder DECREASE CONTROL & MINUTE2. THE MINUTE MINDER will read 0. 00, see FigThe electronic minute minder 3. TO CANCEL THE MINUTE MINDER 4. THINGS TO NOTEThe electronic minute minder Care and cleaning For your safety Care and cleaningThe grill The oven Care and cleaningDo not overfill dishes or they will boil over Cover your roasting tins with foil. This will prevent fat splashingCleaning between the outer and inner door glass To remove the outer glassCare and cleaning 2 Loosen these screws using a pozidrive screwdriverWhat is wrong and why? What is wrong and why?Problem CheckEOG Problem Having difficulty cleaning any part of the ovenThe timer does not work lCheckService and spare parts Servicing0 8 7 0 5 9 2 9 9 2 Customer Care Department The Gas Consumers CouncilFor your safety ServicingINSTALLATION INSTRUCTIONS For your safetySerial number on front frame. Data badge on top rear of panel TECHNICAL DATA DIMENSIONSCONNECTIONS GENERALIMPORTANT - SAFETY REQUIREMENTS PROVISION FOR VENTILATION560 min 570 max LOCATION OF APPLIANCEmin600 max 2000 recommendedN.B. Two people will be required to carry out the lifting procedure FITTING THE APPLIANCE AND CABINETN.B. Two people will be required to carry out the lifting procedure FIG.4FITTING THE APPLIANCE AND CABINET 2. CONNECTION TO ELECTRICITY SUPPLY FIG.5 FIG.6FIT A 3 AMP FUSE TO THE PLUG FUSE HOLDER 3. PRESSURE TESTING 4. RE-ASSEMBLE THE APPLIANCEA. REMOVAL OF FASCIA PANEL INLET ELBOW FIG.7 PRESSURE TEST POINTB. REMOVAL OF OVEN DOOR 5. CHECKING THE GRILL6. SET THE TIME OF DAY 7. MINUTE MINDER OPERATION8. CHECKING THE MAIN OVEN GENERAL NOTEGuarantee Conditions Standard guarantee conditionsExclusions This guarantee does not cover European GuaranteeN O T E S N O T E S N O T E S EOG600Contents Check List IMPORTANT NOTICE ELECTROLUX 55 - 77 HIGH STREET SLOUGH BERKSHIRE SL1 1DZTELEPHONE 0870 5 Part Number311451308