RE-ASSEMBLE the Appliance | Electrolux EOG 900 specification

4 Turn off the electricity supply and the thermostat; disconnect the pressure gauge and replace the test point plug . Turn on gas supply and check for gas soundness.

NOTE: The electrical supply must be connected in order to test the pressure.

	FIG.7	PRESSURE TEST
	FIG.7	POINT
		POINT

INLET ELBOW

4. RE-ASSEMBLE THE APPLIANCE

1Re-fit the fascia panel. (See section A below).

2Re-fit the oven door. (See section B on page 43).

A.REMOVAL OF FASCIA PANEL

1Remove the gas control knobs and timer control knobs.

2Remove the four screws (two each side) which are visible on the underside of the fascia. Fig.8.

3Tilt the bottom of the fascia panel out over. Withdraw the fascia panel by moving it down over to disengage it from the top fixing lugs.

4Replace in reverse order.

NOTE: To prevent the top fascia panel mounts becoming slack, it may be necessary to adjust the top fixing lugs.

FIG.8

42

Image 42

Electrolux EOG 900 manual RE-ASSEMBLE the Appliance, Removal of Fascia Panel

Contents

ModelEOG900 For your safety IntroductionG 9 0 Contents Location Installing the oven For your safetyCabinet Dimensions Minimum aperture width General information Cooling fan for the controls Oven light ConnectingFor your safetyto the electricity supplyIgnition Please note Oven Lighting the oven and grillGrill To light To turn off any burner Lighting the oven and grill G 9 0 Grill gives variable heat settings GrillHeat control Cooking positions PreheatingPutting food on the grid Grill shelf Shelf positions are counted from the top downwards Grill pan and handle Grill pan is supplied with a removable handle Plate warming Oven For your safety Heat zones Oven shelves Condensation Baking trays and dishes For your safetyRoasting Burner flames Oven cooking chart Mins. per ½ kg 1 lb and 25 mins Cook as above but calculate weight including stuffingGas Mins. per ½ kg 1 lb and 15 mins 90kg 2 lb loaves Slow cooking Food preparation-slow cookingJoints of meat and poultry Milk puddings Soups, casseroles and stewsVegetables General points for slow cooking Frozen foods Liquid Milk and milk products, for example creamReheating To set the time of day Electronic TimerElectronic timer To use the Countdown Setting the controls for automatic use Electronic timer G 9 0Automatic control To cancel an automatic programme Turn off the oven control Hints and tips for automatic cooking Care and cleaning For your safety General Do not overfill dishes or they will boil over Cleaning between the outer and inner door glass To remove the outer glass Check What is wrong and why?Problem LCheck G 9 0 Problem Replacing an oven light bulb Replacing an oven light bulb G 9 0 Service and spare parts 7 0 5 9 2 9 9 2 Customer Care Department Installation Instructions Technical Data Important Safety Requirements Provision for Ventilation 560 min 570 max Location of Appliance Fitting the Appliance and Cabinet Side View Front View Pressure Testing Connection to Electricity Supply RE-ASSEMBLE the Appliance Removal of Fascia Panel Removal of Oven or Grill Doors Checking the GrillTo SET the Time of DAY Checking the Main Oven Automatic OperationGeneral Note Guarantee Conditions Standard guarantee conditions EOG 900 Contents Check List Telephone 0870 5 Electrolux Household Appliances Limited