Installation Requirements |
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To ensure correct operation this appliance must |
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not be located where the temperatures will fall |
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below 10°C (50°F) or rise above 32°C (90°F). |
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Avoid the following locations: unheated kitchen, | OR | |
outhouse, conservatory, garage. | ||
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For correct operation this appliance must be |
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installed: |
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In a dry atmosphere. |
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Out of direct sunlight. |
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Away from extreme temperature (not next to a |
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cooker or other sources of heat). |
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Your appliance will be heavy when loaded |
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with food and must therefore be stood on a |
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strong firm floor. |
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Ventilation Requirements | WALL | |
Gently push into place until the top panel rear | ||
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ventilation grill touches against the wall. |
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When in position a 50 mm (2") clear space
üabove the appliance should be maintained.
If space above the appliance is not available, clearance of 25mm (1") should be maintained on both sides.
Ensure that the appliance does not stand on the electrical supply cable.
Parts which heat up should not be exposed. Whenever possible , the back of the appliance should be close to a wall but leaving the required distance for ventilation.
Levelling
The appliance should be level, to eliminate rocking:
Ensure the appliance is upright and both adjusters are in firm contact with the floor so
üthat the cabinet is level.
Adjust the level by screwing out the appropriate level adjuster at the front, (use your fingers or a suitable spanner).
This appliance is heavy. Care should be taken when moving it.
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