Tilting bratt pan
with stirrer
Electrolux tilting bratt pans with stirrer range consists of different models with different capacity of wells (90 l - 150 l - 320 l) and powered by either gas or electric.
T h e y a r e i d e a l f o r c o o k i n g s a u c e s, s t e w s, creams, béchamel, jam, polenta, rice (paella or risotto) and for the preparation of braised and browned meat.
• Suitable for cooking thick and dense | • M o d e l a v a i l a b l e : 9 0 , 1 5 0 , ( g a s | a n d | • Stainless Steel Pan Bottom (18 mm) |
foods that require continuous stirring | electric) 320 l (only gas) |
| • Stainless Steel Pan Side Wall (2 mm) |
at temperatures higher than 100 °C : | • Low voltage |
| • Adjustable Stirring Speed with Reverse |
braising, stewing | • IPX 5 control panel |
| Option |
• Better food quality due to gentle blade | • Balanced lid |
| • Adjustable Stirring Power |
action and food temperature evenness | • Labour time saving (i.e. approx. 10 min. | • Long lasting replaceable blades | |
• Maximum working temp. 220 °C | l a b o u r s a v i n g o n 9 0 m i n c o o k i n g | f o r | • Motor Tilting Pan |
| bolognese sauce) |
| • Power Supply off when Tilting |
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