30 g
15 g

Vegetables & noodles

Spain

Stuffed potatoes

Total cooking time: approx. 12 - 16 minutes

Utensils: Bowl with lid (2 litre capacity) China plates

Ingredients

4medium-sized potatoes (400 g)

100ml water

60g ham, finely diced

1/2 onion (25 g), finely chopped

75-100 ml milk

2 tbsp

grated Parmesan cheese (20 g)

 

salt & pepper

2 tbsp

grated Emmental cheese

1.Put the potatoes in the bowl, add the water, cover and

cook. Turn once during cooking.

8-10 min. 800 W Allow to cool.

2.Halve the potatoes lengthways and carefully scoop out the flesh. Mix the potato with the ham, onion, milk and Parmesan until it is smooth. Season with salt and pepper.

3.Fill the potato skins with the mixture, top with the

grated Emmental, place on the plates and cook.

4-6 min. 800 W

Leave the potatoes to stand for about 2 minutes after cooking.

Drinks & desserts

Denmark

Berry jelly with vanilla sauce

Total cooking time: approx. 10-13 minutes

Utensils:

2 dishes with lids (2 Iitre capacity)

Ingredients

150 g

redcurrants, washed, stems and stalks

 

removed

150 g

strawberries, washed, stalks removed

150 g

raspberries, washed and checked

250 ml

white wine

100 g

sugar

50 ml

lemon juice

8gelatine sheets

300ml milk

flavouring from 1/2 vanilla pod sugar

cornflour

Tip: You can also use frozen fruit once it is defrosted.

Deutschland

Hot lemon

for 1 portion

Total cooking time: approx. 1-2 minutes

Utensils: Tea glass (150 ml capacity) Ingredients

100 ml water

juice of 1 lemon 2-3 tsp sugar

1.Reserve some of the fruit for decoration. Puree the rest of the berries with the wine. Put into the bowl and

cook cover.

7-9 min. 800 W Add sugar and lemon juice.

2.Leave gelatine in cold water for 10 minutes to soften. Remove and squeeze out water. Stir gelatine into the hot fruit until it dissolves. Put the jelly into the fridge to set.

3.To make the vanilla sauce, put the milk in a bowl. Slice the vanilla pod open and scrape out the vanilla flavouring. Stir the flavouring, sugar and cornflour into the milk and cover before cooking. Stir

occasionally during cooking and to finish.

3-4 min. 800 W

4.Tip the set jelly onto a plate and garnish with the whole berries. Serve with the vanilla sauce.

1.Pour water and lemon juice into the glass and heat.

approx. 1-2 min. 800 W Stir in sugar to taste.

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Electrolux MCD1751E, MCD1761E Drinks & desserts, Stuffed potatoes, Berry jelly with vanilla sauce, Hot lemon
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MCD1751E, MCD1761E specifications

The Electrolux MCD1761E and MCD1751E are two standout microwave ovens designed to make cooking fast, efficient, and versatile. These models exemplify the convergence of innovation and usability, catering to the modern household's needs.

At the heart of the MCD1761E and MCD1751E is the powerful inverter technology. This feature enables a consistent and precise cooking power across various settings. Unlike traditional microwaves, which pulse power to achieve lower levels, inverter technology delivers a smooth stream of power, ensuring that food is heated evenly and retained moisture is preserved, resulting in better texture and flavor retention.

Both models boast a generous capacity, providing ample space to accommodate a variety of dishes. The MCD1761E offers a spacious 17 liters, while the MCD1751E has a slightly smaller capacity without compromising on performance. This makes them suitable for everything from reheating leftovers to preparing elaborate meals.

A key characteristic of these microwave ovens is their multifunctional capability. They are not only capable of standard microwave cooking but also include features such as grilling and convection cooking, allowing users to achieve a range of cooking styles. This versatility is complemented by pre-programmed cooking modes, which make it easy to prepare a wide array of dishes with the touch of a button.

The sleek and modern design of both models is paired with a user-friendly interface. A digital display combined with tactile buttons ensures ease of use, while the interior light offers clear visibility of the cooking progress. The easy-to-clean surfaces and removable turntable further enhance their practicality in a busy kitchen.

Safety considerations are also integrated into the design. Both microwaves include a child lock feature, ensuring that little ones cannot accidentally operate the appliance. Additionally, they feature an automatic shut-off function that activates when the cooking cycle is complete, maximizing safety and energy efficiency.

In summary, the Electrolux MCD1761E and MCD1751E microwave ovens are engineered to meet the diverse cooking requirements of contemporary kitchens. With advanced features like inverter technology, multifunctional cooking options, and user-friendly designs, these models stand out as reliable companions for home cooks who value convenience, efficiency, and high-quality results. Whether you are reheating, grilling, or baking, these microwaves are equipped to handle it all with ease and style.
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