Oven cooking chart continued

Food

Choux Pastry Éclairs / Profiteroles Flaky Pastry Mince Pies Pasta Lasagne etc. Meat Pies Quiche, Tarts, Flans Shepherd’s Pie Soufflés

Fish

Fish Pie

Beef Casserole

Lamb Casserole

Convenience Foods

Baked Potatoes

Roast Potatoes

Large Yorkshire Puddings:

Individual Yorkshire

Puddings

 

Main oven

 

Top oven

 

 

Gas mark

 

Pos

 

Gas mark

 

Pos

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

6

 

2

 

6

 

2

 

 

 

 

 

 

 

 

 

 

 

5

 

2

 

5

 

2

 

 

 

 

 

 

 

 

 

 

 

6

 

2

 

6

 

2

 

 

 

 

 

 

 

 

 

 

 

5

 

2 + 4

 

5

 

2

 

 

 

 

 

 

 

 

 

 

 

5

 

3

 

5

 

2

 

 

 

 

 

 

 

 

 

 

 

7

 

2

 

7

 

2

 

 

 

 

 

 

 

 

 

 

 

5

 

2

 

5

 

2

 

 

 

 

 

 

 

 

 

 

 

7

 

3

 

7

 

2

 

 

 

 

 

 

 

 

 

 

 

5

 

3

 

5

 

2

 

 

 

 

 

 

 

 

 

 

 

4

 

2

 

4

 

2

 

 

 

 

 

 

 

 

 

 

 

6

 

3

 

6

 

2

 

 

 

 

 

 

 

 

 

 

 

3

 

4

 

3

 

2

 

 

 

 

 

 

 

 

 

 

 

3

 

4

 

3

 

2

 

 

 

 

 

 

 

 

 

Follow manufacturer’s instructions

 

 

 

 

 

 

 

 

 

 

5

 

2

 

5

 

2

 

 

 

 

 

 

 

 

 

 

 

6

 

2

 

6

 

2

 

 

 

 

 

 

 

 

 

 

 

7

 

1

 

7

 

2

 

 

 

 

 

 

 

 

 

 

 

7

 

1

 

7

 

2

 

 

 

 

 

 

 

 

 

 

Approximate cook time (m)

30 - 35

20 - 30

25 - 40

15 - 20

30 - 40

25 - 35

25 - 45

30 - 40

20 - 30

20 - 30

20 - 25 2½ - 3h 2½ - 3h

1½ - 2h 1 - 1½h 25 - 40 15 - 25

*When baking bread cook for 10 minutes at gas mark 8 then reduce to mark 6 for the remaining cook time.

Note: Shelf positions are counted from the top of the oven downwards. * *base = shelf on base. To help pastry dishes brown on the underside cook on a metal plate or place on a baking tray.

21

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Electrolux SG558 user manual Oven cooking chart

SG558 specifications

The Electrolux SG558 is a standout model in the realm of modern household appliances, bringing efficiency, intelligence, and style to the kitchen. Designed with the user in mind, this versatile appliance combines cutting-edge technology with practical features to enhance the cooking experience.

One of the main features of the SG558 is its innovative cooking modes. With several pre-programmed settings, users can effortlessly prepare a variety of dishes, from simple meals to gourmet creations. This appliance caters to diverse culinary needs, whether users are baking, roasting, grilling, or steaming. The versatility allows home chefs to experiment and expand their cooking repertoire without the complexity typically associated with advanced kitchen equipment.

The SG558 is not just about performance; it also emphasizes safety and convenience. The built-in safety mechanisms ensure that users can operate the appliance with peace of mind. The auto shut-off feature is particularly noteworthy, as it automatically turns off the appliance after a set period of inactivity, preventing accidents and energy wastage. Furthermore, the intuitive control panel simplifies navigation and adjustments during cooking, making gourmet preparation accessible for everyone, regardless of their skill level.

Incorporating smart technology, the Electrolux SG558 can connect to mobile devices via Wi-Fi. This feature enables users to remotely monitor and control the appliance, providing flexibility in meal preparation. The accompanying app offers additional recipes, cooking tips, and allows for easy programming of cooking cycles from anywhere in the home.

Another remarkable characteristic of the SG558 is its sleek and modern design, which positions it as a stylish addition to any kitchen. The appliance is made with high-quality materials that not only enhance its aesthetic appeal but also ensure durability and longevity. Easy-to-clean surfaces further promote maintenance, allowing users to spend more time enjoying their culinary creations rather than worrying about cleanup.

Overall, the Electrolux SG558 represents a perfect blend of functionality, safety, and modern design. With its assortment of features, smart technology, and stylish look, it serves as a valuable tool for both novice home cooks and seasoned chefs alike, making it an ideal choice for contemporary kitchens. Whether one is whipping up a weeknight dinner or hosting a special occasion, the SG558 is equipped to meet all cooking needs with professionalism and ease.