37
Service Call Check
Please check the following before calling for service:
1. Place one cup of water in a glass measuring cup in the oven and close the door securely.
Operate the oven for one minute at HIGH 100%.
A Does the oven light come on? YES _______ NO _______
B Does the cooling fan work? YES _______ NO _______
(Put your hand over the rear ventilating openings.)
C Does the turntable rotate? YES _______ NO _______
(It is normal for the turntable to turn in either direction.)
D Is the water in the oven warm? YES _______ NO _______
2. Remove water from the oven and operate the oven for 5 minutes at CONVECTION 450˚F.
A Do CONVEC and COOK indicators light? YES _______ NO _______
B After the oven shuts off, is inside of the oven hot? YES _______ NO _______
If “NO” is the answer to any of the above questions, please check electrical outlet, fuse and/or circuit
breaker. If they are functioning properly, CONTACT YOUR NEAREST ELECTROLUX AUTHORIZED
SERVICER.
A microwave oven should never be serviced by a “do-it-yourself” repair person.
NOTE:
1. If the time appearing in the display is counting down very rapidly, check Demonstration Mode on page
33 and cancel.
2. After cooking, the cooling fan may switch o n to cool the oven cavity. When the cooling fan is on, the
display may show “NOW COOLING” and you will hear the sound of the cooling fan.
3. Your oven ha s a vo ltage chec k function. If th e voltage rises a bove 7% or falls below 7% of th e
needed 240 volts, the cooking results would not be acceptable ; therefore the oven will stop, display
an error message and interrupt the cooking program. Press STOP/CLEAR and complete the cooking
manually. It is imper ative that the power to the oven be chec ked to ensure that a 240 volt circuit i s
serving the oven.