COOKING GUIDE (CONTINUED)

Covering: Covering speeds cooking time, retains moisture, tenderizes, insures even cooking and prevents spattering. Casserole lids or plastic wrap are used for a tighter seal. Vent plastic by turning back one edge at the side of dish to form a narrow slot where excess steam can escape. Various degrees of moisture retention are also obtained by using wax paper or paper towels.

Browning: Microwave energy cooks some foods so quickly that the fats and sugars within the food do not have time to caramelize and give a "browned" appearance. Browning agents do not affect the quality of microwaved foods, but can add color and flavor. For meats and poultry, use bouquet sauce diluted with water or melted butter, soy, Worcestershire, barbecue or steak sauce, a sprinkling of paprika or dry gravy mix; jelly glaze or crumb coating. Frosting and topping finish cakes and breads. Top casseroles at the end of microwaving with grated cheese or crumbs.

Some Foods Do Not Microwave Well

Eggs in Shells and hard boiled eggs can burst.

Pancakes do not crust, but they reheat well. Fully-prepared, frozen pancakes are available for microwaving.

Deep Fat Frying can cause burns.

Bottles with narrow necks may shatter if heated.

Pop Popcorn only in special microwave poppers. Do not use oil unless specified by the manufacturer, or heat longer than recommended. Never pop popcorn in paper bags or glass utensils or directly on the glass tray.

HOT SNACKS AND APPETIZERS

Hot hors d'oeuvres and appetizers can be prepared very quickly in the oven by the hostess, or individual servings may be prepared by guests.

Many appetizers may be cooked on the serving platter, provided the platter does not have metal trim. A time saving tip - prepare these foods ahead of time, refrigerate or freeze, and refresh in the oven at serving time. A plate of appetizers will take only seconds to prepare or refresh.

Cheese melts very rapidly and will toughen if overcooked, so watch foods combined with cheese closely so that overcooking will not occur. As soon as cheese starts to bubble, cooking is completed.

Appetizers that have a crisp pastry exterior are best prepared in a conventional oven.

To prepare appetizers wrapped in bacon, it will be necessary to precook the bacon and then wrap around the foods. Oysters wrapped in bacon are easier to prepare in the broiler of your conventional range.

Seafood mixtures can be prepared in serving shells as microwave energy will pass through the seafood shells without heating. Aluminum foil should not be used for shells.

If spreads are placed on crackers, care should be taken not to overcook as moisture from the food will cause crackers to become soggy. Crackers used for spreads should be very dry and crisp. This helps avoid sogginess. Heat only until spread is at serving temperature.

The time required to heat all appetizers will depend on the amount of food, and the number and the type of dish selected. Remember the food will become very hot even if the dish is cool. Cheese mixtures retain heat longer when heated with microwave energy.

18

Page 18 Page 20
Page 19
Image 19
Emerson MW8992SB, MW8992GN HOT Snacks and Appetizers, Some Foods Do Not Microwave Well, Deep Fat Frying can cause burns
Page 18 Page 20

MW8992SB, MW8992GN specifications

The Emerson MW8992GN and MW8992SB are microwave ovens that exemplify efficiency and modern design. Perfectly suited for today’s busy lifestyle, these appliances blend remarkable features with innovative technology to provide a reliable cooking experience.

At the heart of the MW8992GN and MW8992SB is a powerful microwave generator that ensures even cooking and reheating. With a robust wattage, these microwaves can rapidly heat food while maintaining the flavors and nutrients. The two models offer adjustable power levels, allowing users to select from various settings to achieve the perfect cooking results for different types of dishes.

One notable feature of the Emerson MW8992 series is its user-friendly control panel. Designed with simplicity in mind, the panel enables even the most novice cooks to operate the microwave with ease. The digital display is clear and easy to read, providing convenient feedback during usage.

Both models boast an extensive range of pre-set cooking options, which can significantly reduce meal preparation time. Users can select settings for popular foods such as popcorn, pizza, and vegetables, making meal prep faster and less daunting. Additionally, the “Express Cook” and “Auto Defrost” functions further enhance the user experience, providing quick solutions to common cooking tasks.

In terms of design, the MW8992GN showcases a sleek green finish, while the MW8992SB sports a stylish silver-black combination. These attractive designs not only enhance kitchen aesthetics but also promote functionality with easy-to-clean surfaces.

Safety is also a primary consideration in the design of Emerson microwaves. With features like child lock and automatic shut-off, the MW8992 models ensure that the appliance is safe to use in homes with young children.

Moreover, both models are lightweight and compact, making them suitable for small kitchens, dorm rooms, or office spaces. Despite their size, they have ample interior space, allowing for large dishes and meals.

In summary, the Emerson MW8992GN and MW8992SB are outstanding microwave ovens that combine power, versatility, and modern design. With user-friendly features, various cooking options, and safety technologies, these models are ideal for anyone looking to simplify their cooking and heating tasks while enjoying the modern conveniences of a microwave oven.
Top Page Image Contents