12
Setting the clock and first use
Setting the clock
You will need to set the clock to make full use of your oven.
1 Ensure the power supply to | 2 Select the clock by | 3 Press the select button |
the oven is on. | pressing the right | to confirm. |
| scroll button twice. | The display will flash |
| The clock indicator | to indicate the clock is |
| will appear and the | ready to be set. |
| colon will flash. |
|
4Set the time by pressing the scroll 
buttons. Holding the buttons down will speed up the scrolling.
5Press the select 
button to confirm.
The clock 
indicator will soon disappear but the clock is now set.
First use: conditioning the oven
It is important to condition your oven before using it for cooking and baking. Conditioning will burn off any manufacturing residues and ensure that you get the best results right from the start.
1Make sure you have set the clock.
2Slide in the shelves and the grill tray.
See ‘Using your oven’ for instructions. If the sliding shelf supports are not already fitted, see ‘Care and cleaning’ for instructions on fitting them.
3Heat the oven for:
30 minutes at 200 oC using Bake | then |
15 minutes at 200 oC using Fan Grill |
|
See ‘Using your oven’ for instructions.
There will be a distinctive smell while you are conditioning the oven.
This is normal, but make sure the kitchen is well ventilated during the conditioning.
